Literature DB >> 9584494

Dietary nitrates, nitrites, and N-nitroso compounds and cancer risk: a review of the epidemiologic evidence.

M Eichholzer1, F Gutzwiller.   

Abstract

Experimental animal studies have shown N-nitroso compounds (NOC) to be potent carcinogens. Epidemiologic evidence of the carcinogenic potential of dietary NOC and precursor nitrates and nitrites in humans remains inconclusive with regard to the risk of stomach, brain, esophageal, and nasopharyngeal cancers. Inadequate available data could obscure a small to moderate effect of NOC.

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Year:  1998        PMID: 9584494     DOI: 10.1111/j.1753-4887.1998.tb01721.x

Source DB:  PubMed          Journal:  Nutr Rev        ISSN: 0029-6643            Impact factor:   7.110


  20 in total

1.  Interaction of nitrate and folate on the risk of breast cancer among postmenopausal women.

Authors:  Maki Inoue-Choi; Mary H Ward; James R Cerhan; Peter J Weyer; Kristin E Anderson; Kim Robien
Journal:  Nutr Cancer       Date:  2012-05-29       Impact factor: 2.900

Review 2.  Dietary nitrite and nitrate: a review of potential mechanisms of cardiovascular benefits.

Authors:  Ajay Machha; Alan N Schechter
Journal:  Eur J Nutr       Date:  2011-05-31       Impact factor: 5.614

3.  Risk factors for esophageal and gastric cancers in Shanxi Province, China: a case-control study.

Authors:  Ying Gao; Nan Hu; Xiao You Han; Ti Ding; Carol Giffen; Alisa M Goldstein; Philip R Taylor
Journal:  Cancer Epidemiol       Date:  2011-08-16       Impact factor: 2.984

4.  Endogenous N-nitroso compounds, and their precursors, present in bacon, do not initiate or promote aberrant crypt foci in the colon of rats.

Authors:  G Parnaud; B Pignatelli; G Peiffer; S Taché; D E Corpet
Journal:  Nutr Cancer       Date:  2000       Impact factor: 2.900

Review 5.  Nitrosamine and related food intake and gastric and oesophageal cancer risk: a systematic review of the epidemiological evidence.

Authors:  Paula Jakszyn; Carlos-Alberto Gonzalez
Journal:  World J Gastroenterol       Date:  2006-07-21       Impact factor: 5.742

6.  Agricultural pesticide use and risk of glioma in Nebraska, United States.

Authors:  W J Lee; J S Colt; E F Heineman; R McComb; D D Weisenburger; W Lijinsky; M H Ward
Journal:  Occup Environ Med       Date:  2005-11       Impact factor: 4.402

7.  Intakes of red meat, processed meat, and meat mutagens increase lung cancer risk.

Authors:  Tram Kim Lam; Amanda J Cross; Dario Consonni; Giorgia Randi; Vincenzo Bagnardi; Pier Alberto Bertazzi; Neil E Caporaso; Rashmi Sinha; Amy F Subar; Maria Teresa Landi
Journal:  Cancer Res       Date:  2009-01-13       Impact factor: 12.701

Review 8.  The association between proximity to animal feeding operations and community health: a systematic review.

Authors:  Annette M O'Connor; Brent Auvermann; Danelle Bickett-Weddle; Steve Kirkhorn; Jan M Sargeant; Alejandro Ramirez; Susanna G Von Essen
Journal:  PLoS One       Date:  2010-03-10       Impact factor: 3.240

Review 9.  The Nitrate-Nitrite-NO Pathway and Its Implications for Heart Failure and Preserved Ejection Fraction.

Authors:  Julio A Chirinos; Payman Zamani
Journal:  Curr Heart Fail Rep       Date:  2016-02

10.  Exposure to perchlorate, nitrate and thiocyanate, and prevalence of diabetes mellitus.

Authors:  Gang Liu; Geng Zong; Klodian Dhana; Yang Hu; Benjamin C Blount; Maria Morel-Espinosa; Qi Sun
Journal:  Int J Epidemiol       Date:  2017-12-01       Impact factor: 7.196

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