Literature DB >> 9548866

Trichoflectin, a bioactive azaphilone from the ascomycete Trichopezizella nidulus.

E Thines1, H Anke, O Sterner.   

Abstract

Trichoflectin (1), a new azaphilone belonging to the deflectin series, 6-deoxy-7-0-demethyl-3,4-anhydrofusarubin (2), and 6-deoxy-3,4-anhydrofusarubin (3) were isolated from submerged cultures of the ascomycete Trichopezizella nidulus. All compounds showed antimicrobial activity and inhibited dihydroxynaphthalene melanin biosynthesis in fungi. The structure of trichoflectin (1) was elucidated by spectroscopic methods.

Entities:  

Mesh：

Substances：

Year:  1998        PMID： 9548866     DOI： 10.1021/np970469g

Source DB:  PubMed          Journal:  J Nat Prod        ISSN： 0163-3864            Impact factor:   4.050


  5 in total

1.  Stereodivergent, Chemoenzymatic Synthesis of Azaphilone Natural Products.

Authors:  Joshua B Pyser; Summer A Baker Dockrey; Attabey Rodríguez Benítez; Leo A Joyce; Ren A Wiscons; Janet L Smith; Alison R H Narayan
Journal:  J Am Chem Soc       Date:  2019-11-06       Impact factor: 15.419

Review 2.  Chemoenzymatic Total Synthesis of Natural Products.

Authors:  Suman Chakrabarty; Evan O Romero; Joshua B Pyser; Jessica A Yazarians; Alison R H Narayan
Journal:  Acc Chem Res       Date:  2021-02-18       Impact factor: 22.384

Review 3.  Azaphilone alkaloids: prospective source of natural food pigments.

Authors:  Lujie Liu; Zhilong Wang
Journal:  Appl Microbiol Biotechnol       Date:  2021-12-18       Impact factor: 4.813

4.  A simple and mild synthesis of 1H-isochromenes and (Z)-1-alkylidene-1,3-dihydroisobenzofurans by the iodocyclization of 2-(1-alkynyl)benzylic alcohols.

Authors:  Raffaella Mancuso; Saurabh Mehta; Bartolo Gabriele; Giuseppe Salerno; William S Jenks; Richard C Larock
Journal:  J Org Chem       Date:  2010-02-05       Impact factor: 4.354

5.  Identification of bacteria and fungi inhabiting fruiting bodies of Burgundy truffle (Tuber aestivum Vittad.).

Authors:  Urszula Perlińska-Lenart; Sebastian Piłsyk; Elżbieta Gryz; Jadwiga Turło; Dorota Hilszczańska; Joanna S Kruszewska
Journal:  Arch Microbiol       Date:  2020-07-30       Impact factor: 2.552
  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.