Literature DB >> 9531003

Influence of fluid intake pattern on short-term recovery from prolonged, submaximal running and subsequent exercise capacity.

S H Wong1, C Williams, M Simpson, T Ogaki.   

Abstract

The aim of this study was to examine if the pattern of fluid intake with a carbohydrate-electrolyte solution during 4 h recovery from prolonged, submaximal running would influence the subsequent endurance capacity. Seven well-trained athletes aged 19.8 +/- 0.3 years (mean +/- s(mean)) took part in the study, which had university ethical committee approval. They ran at 70% VO2 max on a level treadmill for 90 min (T1), or until volitional fatigue, whichever came first, on two occasions, at least 7-10 days apart. Four hours later, the subjects ran at the same speed for as long as possible (T2), as a measure of their endurance capacity. During the 4 h rehydration recovery period, the runners were allowed to drink a carbohydrate-electrolyte solution (6.9% Lucozade-Sport; sodium, 24 mmol l(-1); potassium, 2.6 mmol l(-1); calcium, 1.2 mmol l(-1); osmolality, 300 mOsm kg(-1)) ad libitum on one occasion. On the other occasion, the volume of the same fluid was prescribed from calculations of the body mass loss during T1 (2.6% of pre-exercise body mass). All subjects completed the 90 min run during T1 on both trials. However, during T2, in the prescribed intake trial, the exercise time to exhaustion was 16% longer (P< 0.05) than during T2 in the ad libitum trial (69.9 +/- 9.1 vs 60.2 +/- 10.2 min). Although there was no difference between conditions in the total volume ingested (1499 +/- 155 vs 1405 +/- 215 ml), the volume of carbohydrate-electrolyte solution ingested in the fourth hour of the rehydration recovery period was greater in the prescribed intake trial than in the ad libitum trial (258 +/- 52 vs 78 +/- 34 ml; P< 0.05). The amount of glucose ingested in this period during the prescribed intake trial was also greater than during the ad libitum trial (17.8 +/- 3.6 vs 5.4 +/- 2.4 g; P< 0.05). There was a higher blood lactate concentration at the start of T2 in the prescribed intake trial than in the ad libitum trial (1.12 +/- 0.20 vs 0.94 +/- 0.09 mmol l(-1); P< 0.05), but there were no differences in blood glucose, plasma insulin, free fatty acid concentrations or urine volume between trials. The results of this study suggest that drinking a prescribed volume of a carbohydrate-electrolyte solution after prolonged exercise, calculated to replace the body fluid losses, restores endurance capacity to a greater extent than ad libitum rehydration during 4 h of recovery, even though the total volumes ingested were the same between trials.

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Year:  1998        PMID: 9531003     DOI: 10.1080/026404198366858

Source DB:  PubMed          Journal:  J Sports Sci        ISSN: 0264-0414            Impact factor:   3.337


  7 in total

Review 1.  Effects of a carbohydrate-electrolyte drink on specific soccer tests and performance.

Authors:  Sergej M Ostojic; Sanja Mazic
Journal:  J Sports Sci Med       Date:  2002-06-20       Impact factor: 2.988

2.  Thermoregulatory responses to ice-slush beverage ingestion and exercise in the heat.

Authors:  Jamie Stanley; Michael Leveritt; Jonathan M Peake
Journal:  Eur J Appl Physiol       Date:  2010-08-17       Impact factor: 3.078

3.  Nutritional practices of national female soccer players: analysis and recommendations.

Authors:  Louise Martin; Anneliese Lambeth; Dawn Scott
Journal:  J Sports Sci Med       Date:  2006-03-01       Impact factor: 2.988

4.  Carbohydrate electrolyte solutions enhance endurance capacity in active females.

Authors:  Feng-Hua Sun; Stephen Heung-Sang Wong; Shi-Hui Chen; Tsz-Chun Poon
Journal:  Nutrients       Date:  2015-05-15       Impact factor: 5.717

5.  24-h fluid kinetics and perception of sweat losses following a 1-h run in a temperate environment.

Authors:  Eric K O'Neal; Christina R Caufield; Jordan B Lowe; Mary C Stevenson; Brett A Davis; Lauren K Thigpen
Journal:  Nutrients       Date:  2013-12-19       Impact factor: 5.717

Review 6.  Nutrition and Supplementation in Soccer.

Authors:  César Chaves Oliveira; Diogo Ferreira; Carlos Caetano; Diana Granja; Ricardo Pinto; Bruno Mendes; Mónica Sousa
Journal:  Sports (Basel)       Date:  2017-05-12

7.  The effects of ingestion of sugarcane juice and commercial sports drinks on cycling performance of athletes in comparison to plain water.

Authors:  Kommi Kalpana; Priti Rishi Lal; Doddipalli Lakshmi Kusuma; Gulshan Lal Khanna
Journal:  Asian J Sports Med       Date:  2013-04-19
  7 in total

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