Literature DB >> 9495333

Protein metabolism. Slow and fast dietary proteins.

G Frühbeck.   

Abstract

Mesh：

Substances：

Year:  1998        PMID： 9495333     DOI： 10.1038/35993

Source DB:  PubMed          Journal:  Nature        ISSN： 0028-0836            Impact factor:   49.962


× No keyword cloud information.
  8 in total

1.  Nutritional evaluation of caseins and whey proteins and their hydrolysates from Protamex.

Authors:  Séverin Sindayikengera; Wen-shui Xia
Journal:  J Zhejiang Univ Sci B       Date:  2006-02       Impact factor: 3.066

Review 2.  Clinical Potential of Hyperbaric Pressure-Treated Whey Protein.

Authors:  André F Piccolomini; Stan Kubow; Larry C Lands
Journal:  Healthcare (Basel)       Date:  2015-06-19

3.  High Hydrostatic Pressure Pretreatment of Whey Protein Isolates Improves Their Digestibility and Antioxidant Capacity.

Authors:  Michèle M Iskandar; Larry C Lands; Kebba Sabally; Behnam Azadi; Brian Meehan; Nadir Mawji; Cameron D Skinner; Stan Kubow
Journal:  Foods       Date:  2015-05-28

4.  The Mitotic and Metabolic Effects of Phosphatidic Acid in the Primary Muscle Cells of Turbot (Scophthalmus maximus).

Authors:  Tingting Wang; Xuan Wang; Huihui Zhou; Haowen Jiang; Kangsen Mai; Gen He
Journal:  Front Endocrinol (Lausanne)       Date:  2018-05-04       Impact factor: 5.555

5.  Leptin administration favors muscle mass accretion by decreasing FoxO3a and increasing PGC-1alpha in ob/ob mice.

Authors:  Neira Sáinz; Amaia Rodríguez; Victoria Catalán; Sara Becerril; Beatriz Ramírez; Javier Gómez-Ambrosi; Gema Frühbeck
Journal:  PLoS One       Date:  2009-09-04       Impact factor: 3.240

6.  Physiological and physical effects of different milk protein supplements in elite soccer players.

Authors:  Pablo Christiano Barboza Lollo; Jaime Amaya-Farfan; Luciano Bruno de Carvalho-Silva
Journal:  J Hum Kinet       Date:  2011-12-25       Impact factor: 2.193

7.  Metabolic effects of milk protein intake strongly depend on pre-existing metabolic and exercise status.

Authors:  Bodo C Melnik; Gerd Schmitz; Swen John; Pedro Carrera-Bastos; Staffan Lindeberg; Loren Cordain
Journal:  Nutr Metab (Lond)       Date:  2013-10-02       Impact factor: 4.169

8.  Metabolic profiling of plasma amino acids shows that histidine increases following the consumption of pork.

Authors:  Samir Samman; Ben Crossett; Miles Somers; Kirstine J Bell; Nicole T Lai; David R Sullivan; Peter Petocz
Journal:  Diabetes Metab Syndr Obes       Date:  2014-06-19       Impact factor: 3.168
  8 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.