Literature DB >> 9481139

Nutrition and autoimmune disease.

G Fernandes1, C A Jolly.   

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Year:  1998        PMID： 9481139     DOI： 10.1111/j.1753-4887.1998.tb01635.x

Source DB:  PubMed          Journal:  Nutr Rev        ISSN： 0029-6643            Impact factor:   7.110


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  4 in total

1.  Diet modulates Th-1 and Th-2 cytokine production in the peripheral blood of lupus-prone mice.

Authors:  C A Jolly; G Fernandes
Journal:  J Clin Immunol       Date:  1999-05       Impact factor: 8.317

2.  Dietary n-3 polyunsaturated fatty acids increase T-lymphocyte phospholipid mass and acyl-CoA binding protein expression.

Authors:  Lauren W Collison; Robert E Collison; Eric J Murphy; Christopher A Jolly
Journal:  Lipids       Date:  2005-01       Impact factor: 1.880

3.  Effects of calorie restriction and ω-3 dietary fat on aging in short-and long-lived rodents.

Authors:  D A Troyer; J T Venkatraman; G Fernandes
Journal:  Age (Omaha)       Date:  1998-10

4.  Albumin stimulates lysophosphatidic acid acyltransferase activity in T-lymphocyte membranes.

Authors:  Christopher A Jolly; Latha Kannan
Journal:  Lipids       Date:  2002-05       Impact factor: 1.880
  4 in total

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