Literature DB >> 9459593

The effects of chloroplast lipids on the stability of liposomes during freezing and drying.

D K Hincha1, A E Oliver, J H Crowe.   

Abstract

Chloroplast thylakoids contain four classes of lipids, monogalactosyldiacylglycerol (MGDG), digalactosyldiacylglycerol (DGDG), sulfoquinovosyldiacylglycerol (SQDG), and phosphatidylglycerol (cpPG). We have investigated the effects of these lipids on the stability of large unilamellar vesicles made from egg phosphatidylcholine (EPC), by substitution of different fractions of EPC in the membranes by the various chloroplast lipids. Damage to liposomes after freezing to - 18 degrees C was measured as carboxyfluorescein leakage or fusion between vesicles. The presence of all chloroplast lipids increased leakage. However, the maximum amount of leakage and the concentration dependence were dramatically different between the different lipids. Only SQDG induced vesicle fusion, while the non-bilayer lipid MGDG did not. The presence of MGDG in the membranes led to more leakage than the presence of another non-bilayer lipid, egg phosphatidylethanolamine (EPE). In EPE-containing liposomes, leakage was strongly associated with fusion. Combinations of different chloroplast lipids had an additive effect on leakage induced by freezing. Most of the leakage from galactolipid-containing vesicles occurred during the first 15 min of freezing at - 18 degrees C. After a 3 h incubation period, most leakage occurred between 0 degrees C and - 10 degrees C. Lowering the temperature to - 22 degrees C had only a small additional effect. Incubation of liposomes at - 10 degrees C in the presence of 2.5 M NaCl without ice crystallization, approximately the same concentration obtained by freezing to - 10 degrees C, resulted in very little leakage. Air drying of liposomes to low water contents resulted in massive leakage, both from pure EPC vesicles and from vesicles containing galactolipids. The latter vesicles showed more leakage at any given water content than EPC vesicles.

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Year:  1998        PMID: 9459593     DOI: 10.1016/s0005-2736(97)00204-6

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN: 0006-3002


  16 in total

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2.  The effect of fructan on the phospholipid organization in the dry state.

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4.  Folding and Lipid Composition Determine Membrane Interaction of the Disordered Protein COR15A.

Authors:  Carlos Navarro-Retamal; Anne Bremer; Helgi I Ingólfsson; Jans Alzate-Morales; Julio Caballero; Anja Thalhammer; Wendy González; Dirk K Hincha
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5.  Functional characterization of selected LEA proteins from Arabidopsis thaliana in yeast and in vitro.

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6.  Anionic lipids stimulate Sec-independent insertion of a membrane protein lacking charged amino acid side chains.

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7.  Low amounts of sucrose are sufficient to depress the phase transition temperature of dry phosphatidylcholine, but not for lyoprotection of liposomes.

Authors:  Constança Cacela; Dirk K Hincha
Journal:  Biophys J       Date:  2006-01-27       Impact factor: 4.033

8.  Disordered cold regulated15 proteins protect chloroplast membranes during freezing through binding and folding, but do not stabilize chloroplast enzymes in vivo.

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9.  A mechanistic model of COR15 protein function in plant freezing tolerance: integration of structural and functional characteristics.

Authors:  Anja Thalhammer; Dirk K Hincha
Journal:  Plant Signal Behav       Date:  2014

10.  Stabilization of model membranes during drying by compatible solutes involved in the stress tolerance of plants and microorganisms.

Authors:  Dirk K Hincha; Martin Hagemann
Journal:  Biochem J       Date:  2004-10-15       Impact factor: 3.857

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