Literature DB >> 9397409

Effects of high pressure and temperature on micelle formation of sodium deoxycholate and sodium dodecylsulfate.

M Kato1, S Ozawa, R Hayashi.   

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Year:  1997        PMID： 9397409     DOI： 10.1007/s11745-997-0157-2

Source DB:  PubMed          Journal:  Lipids        ISSN： 0024-4201            Impact factor:   1.880


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  4 in total

Review 1.  The characteristics of mixed micellar solutions with particular reference to bile.

Authors:  M C Carey; D M Small
Journal:  Am J Med       Date:  1970-11       Impact factor: 4.965

2.  A fluorimetric method for the estimation of the critical micelle concentration of surfactants.

Authors:  E De Vendittis; G Palumbo; G Parlato; V Bocchini
Journal:  Anal Biochem       Date:  1981-08       Impact factor: 3.365

3.  Relationship of critical micelle concentrations of bacterial lipoteichoic acids to biological activities.

Authors:  H S Courtney; W A Simpson; E H Beachey
Journal:  Infect Immun       Date:  1986-02       Impact factor: 3.441

4.  Mechanisms of inhibition of (Na,K)-ATPase by hydrostatic pressure studied with fluorescent probes.

Authors:  P L Chong; P A Fortes; D M Jameson
Journal:  J Biol Chem       Date:  1985-11-25       Impact factor: 5.157
  4 in total
  1 in total

1.  Fluorescent probing of protein bovine serum albumin stability and denaturation using polarity sensitive spectral response of a charge transfer probe.

Authors:  Shalini Ghosh; Sankar Jana; Debnarayan Nath; Nikhil Guchhait
Journal:  J Fluoresc       Date:  2010-10-05       Impact factor: 2.217
  1 in total

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