Literature DB >> 933560

Patho-physiologic findings after chronic tryptophan deficiency in rats: a model for delayed growth and aging.

P E Segall, P S Timiras.   

Abstract

Long-Evans female rats three weeks, three months and 13-14 months of age were placed on tryptophan-deficient diets for periods ranging from a few months to nearly two years. Growth was interupted during the period of tryptophan-deficiency, but when the animals were returned to a complete diet, they gained weight and grew to normal size. Ability to reproduce, as indicated by litter production, was present at 17-28 months of age in rats which had been deprived of tryptophan, whereas no controls over 17 months of age produced any offspring. Other signs of delayed aging in the experimental group included, at advanced ages, greater longevity, as well as later onset in the appearance of obvious tumors, and better coat condition and hair regrowth. Many of these effects were also seen in pair-fed controls (fed a diet equal in amount to that eaten by the tryptophan-deprived rats, but with 1-tryptophan added). It is hypothesized that tryptophan deficiency delays growth, development and maturation of the central nervous system (CNS), in particular, by decreasing the levels of the neurotransmitter serotonin, for which tryptophan is the necessary precursor. In a parallel experiment, chronic treatment with d, 1-parachlorophenylalanine, an inhibitor of brain serotonin synthesis, from weaning until adulthood, also inhibited growth (body weight) and delayed sexual maturation (age of vaginal opening). These observations suggest that diets deficient in tryptophan or restricted in calories can affect maturation and aging by interfering with CNS protein synthesis, or neurotransmitter metabolism, or both.

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Year:  1976        PMID: 933560     DOI: 10.1016/0047-6374(76)90012-9

Source DB:  PubMed          Journal:  Mech Ageing Dev        ISSN: 0047-6374            Impact factor:   5.432


  36 in total

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Review 3.  Protein and amino acid restriction, aging and disease: from yeast to humans.

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Review 4.  The transcription factor network associated with the amino acid response in mammalian cells.

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Review 5.  Calorie restriction in rodents: Caveats to consider.

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6.  Influence of diet on plasma tryptophan and brain serotonin levels in mice.

Authors:  M L De Marte; H E Enesco
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Review 7.  Dietary interventions to extend life span and health span based on calorie restriction.

Authors:  Robin K Minor; Joanne S Allard; Caitlin M Younts; Theresa M Ward; Rafael de Cabo
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8.  Kynurenine, a Tryptophan Metabolite That Accumulates With Age, Induces Bone Loss.

Authors:  Mona El Refaey; Meghan E McGee-Lawrence; Sadanand Fulzele; Eileen J Kennedy; Wendy B Bollag; Mohammed Elsalanty; Qing Zhong; Ke-Hong Ding; Nathaniel G Bendzunas; Xing-Ming Shi; Jianrui Xu; William D Hill; Maribeth H Johnson; Monte Hunter; Jessica L Pierce; Kanglun Yu; Mark W Hamrick; Carlos M Isales
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Review 9.  Cutting back on the essentials: Can manipulating intake of specific amino acids modulate health and lifespan?

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Review 10.  Amino acid sensing in dietary-restriction-mediated longevity: roles of signal-transducing kinases GCN2 and TOR.

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