Literature DB >> 9299793

Induction of genes encoding plastidic phosphorylase from spinach (Spinacia oleracea L.) and potato (Solanum tuberosum L.) by exogenously supplied carbohydrates in excised leaf discs.

E Duwenig1, M Steup, J Kossmann.   

Abstract

A full-length cDNA encoding plastidic phosphorylase (Pho1, EC 2.4.1.1) from spinach (Spinacia oleracea L.) has been isolated. Analysis of the deduced protein sequence revealed considerable homologies with the corresponding proteins from other plants, animals and prokaryotes. Escherichia coli cells carrying the entire cDNA for Pho1 expressed an active phosphorylase, which resembled the properties of the plastidic isozyme of spinach with respect to its low affinity to glycogen. Expression of Pho1 was studied in spinach at the level of both mRNA and enzyme activity. Plastidic phosphorylase was transcribed in flowers and leaves, but the highest Pho1 transcript levels were found in mature fruits/seeds. This is in agreement with the enzyme activity levels, as Pho1 activity was detected in all tissues tested, but the highest activity was also present in mature fruits/seeds. Since developing seeds are strong sink organs, which import sucrose and accumulate starch, this observation may indicate that plastidic phosphorylase plays a role in starch formation. The assumption has been tested further by a series of induction experiments in which leaf discs from spinach and potato plants were incubated with various carbohydrates. Following incubation, phosphorylase steady-state transcript levels as well as levels of neutral sugars and starch were determined. A similar induction behaviour was found for Pho1 from spinach and Pho1a from potato, indicating the presence of related sugar signal transduction pathways in these two species. In addition, the expression of Pho1a and Agp4 (the large submit of ADPglucose synthase) from potato seems to be partly coordinately regulated by carbohydrates. These data may suggest that the regulation of Pho1 expression is linked to the carbohydrate status of the respective tissue.

Entities:  

Mesh:

Substances:

Year:  1997        PMID: 9299793     DOI: 10.1007/s004250050171

Source DB:  PubMed          Journal:  Planta        ISSN: 0032-0935            Impact factor:   4.116


  8 in total

1.  Effects of carbohydrate starvation on gene expression in citrus root.

Authors:  Chun Yao Li; David Weiss; Eliezer E Goldschmidt
Journal:  Planta       Date:  2003-01-28       Impact factor: 4.116

2.  Site-specific phosphorylation of L-form starch phosphorylase by the protein kinase activity from sweet potato roots.

Authors:  Guang-Huar Young; Han-Min Chen; Chi-Tsai Lin; Kuang-Ching Tseng; Jiann-Shing Wu; Rong-Huay Juang
Journal:  Planta       Date:  2005-09-03       Impact factor: 4.116

3.  Identification of the maize amyloplast stromal 112-kD protein as a plastidic starch phosphorylase.

Authors:  Y Yu; H H Mu; B P Wasserman; G M Carman
Journal:  Plant Physiol       Date:  2001-01       Impact factor: 8.340

4.  Structure and expression of barley starch phosphorylase genes.

Authors:  Jian Ma; Qian-Tao Jiang; Xiao-Wei Zhang; Xiu-Jin Lan; Zhi-En Pu; Yu-Ming Wei; Chunji Liu; Zhen-Xiang Lu; You-Liang Zheng
Journal:  Planta       Date:  2013-09-04       Impact factor: 4.116

5.  Girdling affects carbohydrate-related gene expression in leaves, bark and roots of alternate-bearing citrus trees.

Authors:  Chun-Yao Li; David Weiss; Eliezer E Goldschmidt
Journal:  Ann Bot       Date:  2003-05-21       Impact factor: 4.357

Review 6.  Starch formation inside plastids of higher plants.

Authors:  Asena Goren; Daniel Ashlock; Ian J Tetlow
Journal:  Protoplasma       Date:  2018-05-17       Impact factor: 3.356

7.  Plastidial starch phosphorylase in sweet potato roots is proteolytically modified by protein-protein interaction with the 20S proteasome.

Authors:  Yi-Chen Lin; Han-Min Chen; I-Min Chou; An-Na Chen; Chia-Pei Chen; Guang-Huar Young; Chi-Tsai Lin; Chiung-Hsiang Cheng; Shih-Chung Chang; Rong-Huay Juang
Journal:  PLoS One       Date:  2012-04-10       Impact factor: 3.240

8.  Two carbon fluxes to reserve starch in potato (Solanum tuberosum L.) tuber cells are closely interconnected but differently modulated by temperature.

Authors:  Joerg Fettke; Lydia Leifels; Henrike Brust; Karoline Herbst; Martin Steup
Journal:  J Exp Bot       Date:  2012-02-29       Impact factor: 6.992

  8 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.