Literature DB >> 9295298

Molecular cloning and expression of fatty acid alpha-hydroxylase from Sphingomonas paucimobilis.

I Matsunaga1, N Yokotani, O Gotoh, E Kusunose, M Yamada, K Ichihara.   

Abstract

Fatty acid alpha-hydroxylase (FAAH) catalyzes the initial reaction in alpha-oxidation of fatty acid to produce 2-hydroxy fatty acid. FAAH activity has been detected in a wide range of organisms from prokaryotes to eukaryotes. Here, we describe cloning of the FAAH gene from Sphingomonas paucimobilis, a sphingolipid- and 2-hydroxymyristic acid-rich bacterium. The isolated gene encoded 415 amino acids. A homology search revealed that amino acid sequences highly conserved in cytochrome P450 (P450) were present in FAAH. Although the heme-binding cysteine was recognizable at position 361, the consensus in the heme-binding region was modified by an insertion. Overall, FAAH has no significant identity to the known P450s. CO difference spectrum of recombinant FAAH showed the characteristic one of P450, except this peak was at 445 nm. These results suggest bacterial FAAH is a novel member of the P450 superfamily.

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Year:  1997        PMID: 9295298     DOI: 10.1074/jbc.272.38.23592

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


  13 in total

1.  Phytanic acid alpha-hydroxylation by bacterial cytochrome P450.

Authors:  I Matsunaga; T Sumimoto; E Kusunose; K Ichihara
Journal:  Lipids       Date:  1998-12       Impact factor: 1.880

Review 2.  Peroxygenase reactions catalyzed by cytochromes P450.

Authors:  Osami Shoji; Yoshihito Watanabe
Journal:  J Biol Inorg Chem       Date:  2014-02-06       Impact factor: 3.358

3.  Fatty acid-specific, regiospecific, and stereospecific hydroxylation by cytochrome P450 (CYP152B1) from Sphingomonas paucimobilis: substrate structure required for alpha-hydroxylation.

Authors:  I Matsunaga; T Sumimoto; A Ueda; E Kusunose; K Ichihara
Journal:  Lipids       Date:  2000-04       Impact factor: 1.880

4.  Characterization of the ybdT gene product of Bacillus subtilis: novel fatty acid beta-hydroxylating cytochrome P450.

Authors:  I Matsunaga; A Ueda; N Fujiwara; T Sumimoto; K Ichihara
Journal:  Lipids       Date:  1999-08       Impact factor: 1.880

5.  Intermediates and products formed during fatty acid alpha-oxidation in cucumber (Cucumis sativus).

Authors:  G I Borge; G Vogt; A Nilsson
Journal:  Lipids       Date:  1999-07       Impact factor: 1.880

6.  Comparative and functional genomic analyses of the pathogenicity of phytopathogen Xanthomonas campestris pv. campestris.

Authors:  Wei Qian; Yantao Jia; Shuang-Xi Ren; Yong-Qiang He; Jia-Xun Feng; Ling-Feng Lu; Qihong Sun; Ge Ying; Dong-Jie Tang; Hua Tang; Wei Wu; Pei Hao; Lifeng Wang; Bo-Le Jiang; Shenyan Zeng; Wen-Yi Gu; Gang Lu; Li Rong; Yingchuan Tian; Zhijian Yao; Gang Fu; Baoshan Chen; Rongxiang Fang; Boqin Qiang; Zhu Chen; Guo-Ping Zhao; Ji-Liang Tang; Chaozu He
Journal:  Genome Res       Date:  2005-05-17       Impact factor: 9.043

7.  Understanding substrate misrecognition of hydrogen peroxide dependent cytochrome P450 from Bacillus subtilis.

Authors:  Osami Shoji; Takashi Fujishiro; Shingo Nagano; Shota Tanaka; Takuya Hirose; Yoshitsugu Shiro; Yoshihito Watanabe
Journal:  J Biol Inorg Chem       Date:  2010-08-10       Impact factor: 3.358

8.  Biosynthesis of (3Z,6Z,9Z)-3,6,9-octadecatriene: the main component of the pheromone blend of Erannis bajaria.

Authors:  Stephan Goller; Gabor Szöcs; Wittko Francke; Stefan Schulz
Journal:  J Chem Ecol       Date:  2007-07-04       Impact factor: 2.626

9.  Cellular fatty acid profile distinguishes Burkholderia pseudomallei from avirulent Burkholderia thailandensis.

Authors:  Timothy J J Inglis; Max Aravena-Roman; Simon Ching; Kevin Croft; V Wuthiekanun; Brian J Mee
Journal:  J Clin Microbiol       Date:  2003-10       Impact factor: 5.948

10.  Structure and biochemical properties of the alkene producing cytochrome P450 OleTJE (CYP152L1) from the Jeotgalicoccus sp. 8456 bacterium.

Authors:  James Belcher; Kirsty J McLean; Sarah Matthews; Laura S Woodward; Karl Fisher; Stephen E J Rigby; David R Nelson; Donna Potts; Michael T Baynham; David A Parker; David Leys; Andrew W Munro
Journal:  J Biol Chem       Date:  2014-01-18       Impact factor: 5.157

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