Literature DB >> 928525

Origin of olfacto-gustatory alliesthesia: intestinal sensitivity to carbohydrate concentration?

M Cabanac, M Fantino.   

Abstract

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Year:  1977        PMID: 928525     DOI: 10.1016/0031-9384(77)90009-9

Source DB:  PubMed          Journal:  Physiol Behav        ISSN: 0031-9384


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  7 in total

Review 1.  Brain mechanisms underlying flavour and appetite.

Authors:  Edmund T Rolls
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2006-07-29       Impact factor: 6.237

2.  [Vagal acido- and glucoreceptors in the gastro-duodenal region (author's transl)].

Authors:  T El Ouazzani; N Mei
Journal:  Exp Brain Res       Date:  1981       Impact factor: 1.972

3.  The effects of alimentary infusions of glucose, amino acids, or neutral fat on meal size in hungry pigs.

Authors:  D B Stephens
Journal:  J Physiol       Date:  1980-02       Impact factor: 5.182

4.  Hunger and negative alliesthesia to aspartame and sucrose in patients treated with antipsychotic drugs and controls.

Authors:  Y Khazaal; A Chatton; F Claeys; F Ribordy; R Khan; D Zullino
Journal:  Eat Weight Disord       Date:  2009-12       Impact factor: 4.652

5.  Y1 receptors modulate taste-related behavioral responsiveness in male mice to prototypical gustatory stimuli.

Authors:  Ian G Malone; Brianna K Hunter; Heidi L Rossow; Herbert Herzog; Sergei Zolotukhin; Steven D Munger; Cedrick D Dotson
Journal:  Horm Behav       Date:  2021-09-09       Impact factor: 3.587

6.  Olfactory perceptual decision-making is biased by motivational state.

Authors:  Laura K Shanahan; Surabhi Bhutani; Thorsten Kahnt
Journal:  PLoS Biol       Date:  2021-08-26       Impact factor: 8.029

Review 7.  On the state-dependent nature of odor perception.

Authors:  Laura K Shanahan; Thorsten Kahnt
Journal:  Front Neurosci       Date:  2022-08-26       Impact factor: 5.152

  7 in total

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