Literature DB >> 9285141

Edward Watson and the eradication of dourine in Canada.

J B Derbyshire1, N O Nielsen.   

Abstract

Mesh:

Year:  1997        PMID: 9285141      PMCID: PMC1576759     

Source DB:  PubMed          Journal:  Can Vet J        ISSN: 0008-5286            Impact factor:   1.008


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  6 in total

1.  A review of the work of the health of animals branch in alberta.

Authors:  H C Storey
Journal:  Can Vet J       Date:  1983-03       Impact factor: 1.008

2.  Health of Animals Branch, Agriculture Canada: A look at the past.

Authors:  T Dukes; N McAninch
Journal:  Can Vet J       Date:  1992-01       Impact factor: 1.008

3.  Early history of the animal pathology division of agriculture Canada.

Authors:  C W Sayers
Journal:  Can Vet J       Date:  1983-08       Impact factor: 1.008

4.  John G. Rutherford and the controversial standards of education at the Ontario Veterinary College from 1864 to 1920.

Authors:  C A Barker
Journal:  Can Vet J       Date:  1977-12       Impact factor: 1.008

5.  Comparison of various tests for the serological diagnosis of Trypanosoma equiperdum infection in the horse.

Authors:  V P Caporale; F Biancifiori; F Frescura; A Di Matteo; D Nannini; G Urbani
Journal:  Comp Immunol Microbiol Infect Dis       Date:  1981       Impact factor: 2.268

6.  The use of a single complement fixation test technique in bovine brucellosis, Johne's disease, dourine, equine piroplasmosis and Q fever serology.

Authors:  S Herr; H F Huchzermeyer; L A Te Brugge; C C Williamson; J A Roos; G J Schiele
Journal:  Onderstepoort J Vet Res       Date:  1985-12       Impact factor: 1.792

  6 in total
  2 in total

1.  Veterinarians, the Royal Society of Canada, and the future of veterinary medicine: Part 2.

Authors:  N Ole Nielsen
Journal:  Can Vet J       Date:  2003-01       Impact factor: 1.008

2.  On the middle road: Queen's University's foray into veterinary and comparative medicine.

Authors:  Thomas W Dukes
Journal:  Can Vet J       Date:  2007-09       Impact factor: 1.008

  2 in total

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