Literature DB >> 9268422

Social effects on duration in restaurants.

R Sommer1, J Steele.   

Abstract

A nonreactive observational study in full-service restaurants showed group size to be positively correlated with length of stay. Among the serendipitous findings were the role of reading in lengthening duration and the paucity of lone diners in full-service restaurants.

Mesh：

Year:  1997        PMID： 9268422     DOI： 10.1006/appe.1996.0062

Source DB:  PubMed          Journal:  Appetite        ISSN： 0195-6663            Impact factor:   3.868


  2 in total

1.  Broad Themes of Difference between French and Americans in Attitudes to Food and Other Life Domains: Personal Versus Communal Values, Quantity Versus Quality, and Comforts Versus Joys.

Authors:  Paul Rozin; Abigail K Remick; Claude Fischler
Journal:  Front Psychol       Date:  2011-07-26

2.  Geriatric rehabilitation patients' perceptions of unit dining locations.

Authors:  Françoise Baptiste; Mary Egan; Claire-Jehanne Dubouloz-Wilner
Journal:  Can Geriatr J       Date:  2014-06-03
  2 in total

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