Literature DB >> 9255971

Inhibitory effects of persimmon (Diospyros kaki) extract and related polyphenol compounds on growth of human lymphoid leukemia cells.

Y Achiwa1, H Hibasami, H Katsuzaki, K Imai, T Komiya.   

Abstract

We have investigated the effects of persimmon (Diospyros kaki) extract (PS) and related polyphenol compounds such as catechin (C), epicatechin (EC), epicatechingallate (ECG), epigallocatechin (EGC), and epigallocatechingallate (EGCG) on the growth of human lymphoid leukemia Molt 4B cells. We found that PS, ECG, EGC, and EGCG strongly inhibited the growth of the cells in a dose-dependent manner, while C and EC inhibited the growth of the cells only moderately. Ornithine decarboxylase (ODC), a rate-limiting enzyme of polyamine biosynthesis, was inhibited by 10-20% by these polyphenol compounds. The morphology of the Molt 4B cells indicated severe damage 3 days after treatment with PS, ECG, EGC, and EGCG. Irregular shape of the cells and DNA fragmentation were observed in PS, ECG, EGC, or EGCG-treated cells. These results suggest that PS, ECG, EGC, and EGCG induce apoptosis (programmed cell death) of Molt 4B cells.

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Year:  1997        PMID: 9255971     DOI: 10.1271/bbb.61.1099

Source DB:  PubMed          Journal:  Biosci Biotechnol Biochem        ISSN: 0916-8451            Impact factor:   2.043


  4 in total

1.  Cloning of phytoene desaturase and expression analysis of carotenogenic genes in persimmon (Diospyros kaki L.) fruits.

Authors:  Daqiu Zhao; Chunhua Zhou; Fen Kong; Jun Tao
Journal:  Mol Biol Rep       Date:  2010-11-30       Impact factor: 2.316

Review 2.  Persimmon (Diospyros kaki) fruit: hidden phytochemicals and health claims.

Authors:  Masood Sadiq Butt; M Tauseef Sultan; Mahwish Aziz; Ambreen Naz; Waqas Ahmed; Naresh Kumar; Muhammad Imran
Journal:  EXCLI J       Date:  2015-05-04       Impact factor: 4.068

3.  Protective Effect of Diospyros kaki against Glucose-Oxygen-Serum Deprivation-Induced PC12 Cells Injury.

Authors:  Fatemeh Forouzanfar; Shaghayegh Torabi; Vahid R Askari; Elham Asadpour; Hamid R Sadeghnia
Journal:  Adv Pharmacol Sci       Date:  2016-01-28

Review 4.  In Vitro and In Vivo Digestion of Persimmon and Derived Products: A Review.

Authors:  Cristina M González; Isabel Hernando; Gemma Moraga
Journal:  Foods       Date:  2021-12-11
  4 in total

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