Literature DB >> 921751

Specificity of flavobacterial glycuronidases acting on disaccharides derived from glycosaminoglycans.

P Hovingh, A Linker.   

Abstract

The specificity of the unusual flavobacterial glycuronidases that act on disaccharides containing delta4,5-unsaturated uronic acids was reinvestigated. The results show that the enzyme that hydrolyses the uronidic bond in disaccharides from hyaluronic acid and the chondroitin sulphates appears to be mainly specific for beta-D-(1 leads to 3)-derived linkages. The enzyme that hydrolyses the uronidic bond in a variety of disaccharides obtained from heparan sulphate and heparin appears to be specific for beta-D-(1 leads to 4)- and alpha-L-(1 leads to 4)- derived linkages. Thus the glycuronidases seem to be specific for linkage position rather than anomeric configuration, as had been thought previously. In addition, the data confirm other evidence that the major glucuronidic linkages in heparan sulphate and heparin have the beta-D-configuration, and the iduronidic linkages the alpha-L-configuration.

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Year:  1977        PMID: 921751      PMCID: PMC1164900          DOI: 10.1042/bj1650287

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  24 in total

1.  The structure of chondroitin sulfate B from studies with Flavobacterium enzymes.

Authors:  P HOFFMAN; A LINKER; V LIPPMAN; K MEYER
Journal:  J Biol Chem       Date:  1960-11       Impact factor: 5.157

2.  The acid mucopolysaccharides of connective tissue.

Authors:  E DAVIDSON; P HOFFMAN; A LINKER; K MEYER
Journal:  Biochim Biophys Acta       Date:  1956-09

3.  The production of unsaturated uronides by bacterial hyaluronidases.

Authors:  A LINKER; K MEYER; P HOFFMAN
Journal:  J Biol Chem       Date:  1956-03       Impact factor: 5.157

4.  Protein measurement with the Folin phenol reagent.

Authors:  O H LOWRY; N J ROSEBROUGH; A L FARR; R J RANDALL
Journal:  J Biol Chem       Date:  1951-11       Impact factor: 5.157

5.  Detection of sugars on paper chromatograms.

Authors:  W E TREVELYAN; D P PROCTER; J S HARRISON
Journal:  Nature       Date:  1950-09-09       Impact factor: 49.962

6.  The disaccharide repeating-units of heparan sulfate.

Authors:  P Hovingh; A Linker
Journal:  Carbohydr Res       Date:  1974-10       Impact factor: 2.104

7.  Purification and properties of bacterial chondroitinases and chondrosulfatases.

Authors:  T Yamagata; H Saito; O Habuchi; S Suzuki
Journal:  J Biol Chem       Date:  1968-04-10       Impact factor: 5.157

8.  The enzymatic degradation of heparin and heparitin sulfate. 3. Purification of a heparitinase and a heparinase from flavobacteria.

Authors:  P Hovingh; A Linker
Journal:  J Biol Chem       Date:  1970-11-25       Impact factor: 5.157

9.  Enzymic degradation of heparin. A glucosaminidase and a glycuronidase from Flavobacterium heparinum.

Authors:  C P Dietrich
Journal:  Biochemistry       Date:  1969-05       Impact factor: 3.162

10.  The formation of unsaturated disacharides from mucopoly-saccharides and their cleavage to alpha-keto acid by bacterial enzymes.

Authors:  A LINKER; P HOFFMAN; K MEYER; P SAMPSON; E D KORN
Journal:  J Biol Chem       Date:  1960-11       Impact factor: 5.157

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  3 in total

1.  Structure of heparan sulphate oligosaccharides and their degradation by exo-enzymes.

Authors:  A Linker
Journal:  Biochem J       Date:  1979-12-01       Impact factor: 3.857

2.  Involvement of the core protein in the first beta-N-acetylgalactosamine transfer to the glycosaminoglycan-protein linkage-region tetrasaccharide and in the subsequent polymerization: the critical determining step for chondroitin sulphate biosynthesis.

Authors:  S Nadanaka; H Kitagawa; F Goto; J Tamura; K W Neumann; T Ogawa; K Sugahara
Journal:  Biochem J       Date:  1999-06-01       Impact factor: 3.857

3.  Purification, characterization and specificity of chondroitin lyases and glycuronidase from Flavobacterium heparinum.

Authors:  K Gu; R J Linhardt; M Laliberté; K Gu; J Zimmermann
Journal:  Biochem J       Date:  1995-12-01       Impact factor: 3.857

  3 in total

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