Literature DB >> 9188925

Oral allergy syndrome to a jackfruit (Artocarpus integrifolia).

B Wüthrich1, A Borga, L Yman.   

Abstract

A 30-year-old man from the Philippines with pollen allergy noted the appearance of oral allergy syndrome (OAS) after eating raw apple, raw peach, raw celery, and recently, jackfruit (Artocarpus integrifolia), a tropical fruit which belongs to the Moraceae family (mulberry) and to the genus Artocarpus (breadfruit tree). Despite the patient's multiple sensitization in skin prick tests and in the Pharmacia CAP System to birch, grass, mugwort pollen, related fruits and vegetables, and jackfruit, in RAST-inhibition studies neither rBet v 1 nor rBet v 2 (profilin), the well-known cross-reacting allergenic components in OAS, could inhibit the specific IgE response to jackfruit. Whether the reaction to jackfruit is specific or whether other pollen-related, cross-reacting allergenic components exist should be investigated further.

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Year:  1997        PMID: 9188925     DOI: 10.1111/j.1398-9995.1997.tb01023.x

Source DB:  PubMed          Journal:  Allergy        ISSN: 0105-4538            Impact factor:   13.146


  3 in total

1.  An IgE-Mediated Allergic Reaction Caused by Mulberry Fruit.

Authors:  Jong Hyun Choi; Jae Kyoem Sim; Jee Youn Oh; Gyu-Young Hur; Kyung Hoon Min; Sung Yong Lee; Jae Jeong Shim; Kyung Ho Kang
Journal:  Allergy Asthma Immunol Res       Date:  2014-09-26       Impact factor: 5.764

Review 2.  Allergic reactions to genus Morus plants: a review.

Authors:  F Papia; C Incorvaia; L Genovese; S Gangemi; P L Minciullo
Journal:  Clin Mol Allergy       Date:  2020-02-19

Review 3.  Oral Allergy Syndrome: An Update for Stomatologists.

Authors:  Roopashri Rajesh Kashyap; Rajesh Shanker Kashyap
Journal:  J Allergy (Cairo)       Date:  2015-11-08
  3 in total

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