Literature DB >> 9162295

[The effect of n-3 polyunsaturated fatty acids on the blood coagulation system].

G N Petrukhina, S A Kalugin, V A Makarov.   

Abstract

The article presents the epidemiologic data on the antithrombotic and antiatherosclerotic effect of n-3 polyunsaturated fatty acids, and the current information on the mechanism of the effect of these compounds on the system of blood coagulation.

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Year:  1997        PMID： 9162295

Source DB:  PubMed          Journal:  Eksp Klin Farmakol        ISSN： 0869-2092


  2 in total

1.  Effects of the total replacement of fish-based diet with plant-based diet on the hepatic transcriptome of two European sea bass (Dicentrarchus labrax) half-sibfamilies showing different growth rates with the plant-based diet.

Authors:  Florian Geay; Serena Ferraresso; Jose L Zambonino-Infante; Luca Bargelloni; Claire Quentel; Marc Vandeputte; Sachi Kaushik; Chantal L Cahu; David Mazurais
Journal:  BMC Genomics       Date:  2011-10-23       Impact factor: 3.969

2.  Nutritional Evaluation of an EPA-DHA Oil from Transgenic Camelina sativa in Feeds for Post-Smolt Atlantic Salmon (Salmo salar L.).

Authors:  Mónica B Betancor; Matthew Sprague; Olga Sayanova; Sarah Usher; Christoforos Metochis; Patrick J Campbell; Johnathan A Napier; Douglas R Tocher
Journal:  PLoS One       Date:  2016-07-25       Impact factor: 3.240
  2 in total

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