Literature DB >> 915125

High-performance liquid chromatographic method for the determination of 25-hydroxycholecalciferol in the bovine liver, kidney, and muscle.

K T Koshy, A L VanDerSlik.   

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Year:  1977        PMID: 915125     DOI: 10.1021/jf60214a024

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


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  2 in total

1.  Interrelationships in rats of tissue pools of cholecalciferol and 25-hydroxycholecalciferol formed in u.v. light.

Authors:  D E Lawson; S H Sedrani; J Douglas
Journal:  Biochem J       Date:  1986-01-15       Impact factor: 3.857

Review 2.  Natural vitamin D content in animal products.

Authors:  Alexandra Schmid; Barbara Walther
Journal:  Adv Nutr       Date:  2013-07-01       Impact factor: 8.701

  2 in total

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