Literature DB >> 9150377

Gamma linolenic acid regulates gap junction communication in endothelial cells and their interaction with tumour cells.

W G Jiang1, R P Bryce, R E Mansel.   

Abstract

Tumour-endothelial cell adhesion forms a key role in the establishment of distant metastases. This study examined the effect of gamma linolenic acid (GLA), an anti-cancer polyunsaturated fatty acid (PUFA), on both the gap junction communication of human vascular endothelial cells and tumour cell-endothelial interactions. By using scrape loading of Lucifer yellow dye, we showed that GLA at non-toxic levels increased Lucifer yellow transfer, indicating improved gap junction communication. The fatty acid also corrected the communication that was reduced by the mitogenic and motogenic factor HGF/SF. GLA inhibited the tyrosine phosphorylation of connexin-43, a protein that formed gap junction in this cell. When human tumour cells were added to quiescent or HGF/SF-activated endothelial cells, the presence of GLA reduced adhesion of tumour cells to the endothelium. It is concluded that GLA reduces tumour-endothelium adhesion, partly by improved gap junction communications of the endothelium.

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Year:  1997        PMID: 9150377     DOI: 10.1016/s0952-3278(97)90575-5

Source DB:  PubMed          Journal:  Prostaglandins Leukot Essent Fatty Acids        ISSN: 0952-3278            Impact factor:   4.006


  7 in total

Review 1.  Regulation of gap junctions by tyrosine protein kinases.

Authors:  Bonnie J Warn-Cramer; Alan F Lau
Journal:  Biochim Biophys Acta       Date:  2004-03-23

Review 2.  Basic aspects of tumor cell fatty acid-regulated signaling and transcription factors.

Authors:  Andrea Comba; Yi-Hui Lin; Aldo Renato Eynard; Mirta Ana Valentich; Martín Ernesto Fernandez-Zapico; Marìa Eugenia Pasqualini
Journal:  Cancer Metastasis Rev       Date:  2011-12       Impact factor: 9.264

3.  Regulation of desmosomal cell adhesion in human tumour cells by polyunsaturated fatty acids.

Authors:  W G Jiang; S K Singhrao; S Hiscox; M B Hallett; R P Bryce; D F Horrobin; M C Puntis; R E Mansel
Journal:  Clin Exp Metastasis       Date:  1997-11       Impact factor: 5.150

Review 4.  Are the olive oil and other dietary lipids related to cancer? Experimental evidence.

Authors:  E Escrich; M Solanas; R Moral; I Costa; L Grau
Journal:  Clin Transl Oncol       Date:  2006-12       Impact factor: 3.405

5.  The effects of n-6 polyunsaturated fatty acids on the expression of nm-23 in human cancer cells.

Authors:  W G Jiang; S Hiscox; R P Bryce; D F Horrobin; R E Mansel
Journal:  Br J Cancer       Date:  1998-03       Impact factor: 7.640

Review 6.  Regulation of Connexin-Based Channels by Fatty Acids.

Authors:  Carlos Puebla; Mauricio A Retamal; Rodrigo Acuña; Juan C Sáez
Journal:  Front Physiol       Date:  2017-01-24       Impact factor: 4.566

Review 7.  Shrimp lipids: a source of cancer chemopreventive compounds.

Authors:  Carmen-María López-Saiz; Guadalupe-Miroslava Suárez-Jiménez; Maribel Plascencia-Jatomea; Armando Burgos-Hernández
Journal:  Mar Drugs       Date:  2013-10-16       Impact factor: 5.118

  7 in total

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