Literature DB >> 9149396

Structural determination of monosialyl trisaccharides obtained from caprine colostrum.

T Urashima1, S Murata, T Nakamura.   

Abstract

Acidic oligosaccharides were separated by dialysis, ion-exchange, preparative paper and gel chromatography from caprine colostrum. Four sialyl trisaccharides were characterized by 1H-NMR spectrometry as follows: alpha-N-acetylneuraminyl-(2,6)-beta-D-galactopyranosyl-(1,4)-2-N-acetami do-2 -deoxy-D-glucopyranose (Neu5Ac alpha 2-6Gal beta 1-4GlcNAc), alpha-N-acetylneuraminyl-(2,3)-beta-D-galactopyranosyl-(1,4)-D-glucopyra nose (Neu5Ac alpha 2-3Gal beta-1-4Glc), alpha-N-acetylneuraminyl-(2,6)-beta-D-galactopyranosyl-(1,4)-D-glucopyra nose (Neu5Ac alpha 2-6Gal beta 1-4Glc) and alpha-N-glycolylneuraminyl-(2,6)-beta-D-galactopyranosyl-(1,4)-D -glucopyranose (Neu5Gc alpha 2-6Gal beta 1-4Glc).

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Year:  1997        PMID： 9149396     DOI： 10.1016/s0305-0491(96)00269-6

Source DB:  PubMed          Journal:  Comp Biochem Physiol B Biochem Mol Biol        ISSN： 1096-4959            Impact factor:   2.231


  6 in total

1.  Chemical characterization of the milk oligosaccharides of some Artiodactyla species including giraffe (Giraffa camelopardalis), sitatunga (Tragelaphus spekii), deer (Cervus nippon yesoensis) and water buffalo (Bubalus bubalis).

Authors:  Yuri Mineguchi; Midori Miyoshi; Epi Taufik; Ayumi Kawamura; Takuya Asakawa; Isao Suzuki; Kousaku Souma; Michiko Okubo; Tadao Saito; Kenji Fukuda; Sadaki Asakuma; Tadasu Urashima
Journal:  Glycoconj J       Date:  2018-11-22       Impact factor: 2.916

Review 2.  Oligosaccharides of milk and colostrum in non-human mammals.

Authors:  T Urashima; T Saito; T Nakamura; M Messer
Journal:  Glycoconj J       Date:  2001-05       Impact factor: 2.916

3.  Characterization of Bioactive Sialyl Oligosaccharides Separated from Colostrum of Indonesia Dairy Goat.

Authors:  Epi Taufik; Irma Isnafia Arief; Cahyo Budiman; Yusuf Wibisono; Alfian Noviyanto
Journal:  Food Sci Anim Resour       Date:  2022-05-01

4.  Unusual free oligosaccharides in human bovine and caprine milk.

Authors:  Wei-Chien Weng; Hung-En Liao; Shih-Pei Huang; Shang-Ting Tsai; Hsu-Chen Hsu; Chia Yen Liew; Veeranjaneyulu Gannedi; Shang-Cheng Hung; Chi-Kung Ni
Journal:  Sci Rep       Date:  2022-06-24       Impact factor: 4.996

5.  Comparison of milk oligosaccharides between goats with and without the genetic ability to synthesize αs1-casein.

Authors:  M Meyrand; D C Dallas; H Caillat; F Bouvier; P Martin; D Barile
Journal:  Small Rumin Res       Date:  2013-07-01       Impact factor: 1.611

Review 6.  Goat Milk Oligosaccharides: Their Diversity, Quantity, and Functional Properties in Comparison to Human Milk Oligosaccharides.

Authors:  Sander S van Leeuwen; Evelien M Te Poele; Anastasia Chrysovalantou Chatziioannou; Eric Benjamins; Alfred Haandrikman; Lubbert Dijkhuizen
Journal:  J Agric Food Chem       Date:  2020-11-03       Impact factor: 5.279
  6 in total

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