Literature DB >> 9139700

Molecular cloning and expression of amadoriase isoenzyme (fructosyl amine:oxygen oxidoreductase, EC 1.5.3) from Aspergillus fumigatus.

M Takahashi1, M Pischetsrieder, V M Monnier.   

Abstract

Amadoriase is an enzyme catalyzing the oxidative deglycation of Amadori products to yield corresponding amino acids, glucosone, and H2O2. We previously reported the purification and characterization of two amadoriase isozymes from Aspergillus sp. that degrade both glycated low molecular weight amines and amino acids (Takahashi, M., Pischetsrieder, M., and Monnier, V. M. (1997) J. Biol. Chem. 272, 3437-3443). To identify the primary structure of the enzymes, we have prepared a cDNA library from Aspergillus fumigatus induced with fructosyl propylamine and isolated a clone using polyclonal anti-amadoriase II antibody. The primary structure of the enzyme deduced from the nucleotide sequence comprises 438 amino acid residues with a predicted molecular mass of 48,798 Da. The deduced primary structure exhibits the presence of an ADP-binding motif near the NH2 terminus. The identity of the amadoriase II cDNA was further confirmed by expression in Escherichia coli cells with an inducible expression system. Northern blotting analysis revealed that amadoriase II was induced by fructosyl propylamine in a dose-dependent manner.

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Year:  1997        PMID: 9139700     DOI: 10.1074/jbc.272.19.12505

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


  9 in total

1.  Bacterial enzymes that can deglycate glucose- and fructose-modified lysine.

Authors:  Vincent M Monnier
Journal:  Biochem J       Date:  2005-12-01       Impact factor: 3.857

2.  The cation-π interaction between Lys53 and the flavin of fructosamine oxidase (FAOX-II) is critical for activity.

Authors:  François Collard; Rebecca L Fagan; Jianye Zhang; Ina Nemet; Bruce A Palfey; Vincent M Monnier
Journal:  Biochemistry       Date:  2011-08-25       Impact factor: 3.162

Review 3.  Review of fructosyl amino acid oxidase engineering research: a glimpse into the future of hemoglobin A1c biosensing.

Authors:  Stefano Ferri; Seungsu Kim; Wakako Tsugawa; Koji Sode
Journal:  J Diabetes Sci Technol       Date:  2009-05-01

4.  Structural basis of the substrate specificity of the FPOD/FAOD family revealed by fructosyl peptide oxidase from Eupenicillium terrenum.

Authors:  Weiqiong Gan; Feng Gao; Keke Xing; Minze Jia; Haiping Liu; Weimin Gong
Journal:  Acta Crystallogr F Struct Biol Commun       Date:  2015-03-20       Impact factor: 1.056

5.  Conversion of a synthetic fructosamine into its 3-phospho derivative in human erythrocytes.

Authors:  G Delpierre; F Vanstapel; V Stroobant; E Van Schaftingen
Journal:  Biochem J       Date:  2000-12-15       Impact factor: 3.857

6.  Cloning and expression of fructosyl-amine oxidase from marine yeast Pichia species N1-1.

Authors:  Stefano Ferri; Seiji Miura; Akane Sakaguchi; Fumimasa Ishimura; Wakako Tsugawa; Koji Sode
Journal:  Mar Biotechnol (NY)       Date:  2004 Nov-Dec       Impact factor: 3.619

7.  Crystal structure of the deglycating enzyme fructosamine oxidase (amadoriase II).

Authors:  François Collard; Jianye Zhang; Ina Nemet; Kaustubha R Qanungo; Vincent M Monnier; Vivien C Yee
Journal:  J Biol Chem       Date:  2008-07-30       Impact factor: 5.157

8.  Functional analysis of fructosyl-amino acid oxidases of Aspergillus oryzae.

Authors:  Shin-Ichi Akazawa; Tetsuya Karino; Nobuyuki Yoshida; Tohoru Katsuragi; Yoshiki Tani
Journal:  Appl Environ Microbiol       Date:  2004-10       Impact factor: 4.792

9.  Thermostabilization of bacterial fructosyl-amino acid oxidase by directed evolution.

Authors:  Ryoichi Sakaue; Naoki Kajiyama
Journal:  Appl Environ Microbiol       Date:  2003-01       Impact factor: 4.792

  9 in total

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