Literature DB >> 9115184

Microbial Metabolism of the Plant Phenolic Compounds Ferulic and Syringic Acids under Three Anaerobic Conditions

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Abstract

Year:  1997        PMID： 9115184     DOI： 10.1007/s002489900023

Source DB:  PubMed          Journal:  Microb Ecol        ISSN： 0095-3628            Impact factor:   4.552


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  7 in total

1.  Naproxen Is Transformed Via Acetogenesis and Syntrophic Acetate Oxidation by a Methanogenic Wastewater Consortium.

Authors:  Sarah J Wolfson; Abigail W Porter; Julia K Campbell; Lily Y Young
Journal:  Microb Ecol       Date:  2018-01-11       Impact factor: 4.552

2.  Benzoyl coenzyme a pathway-mediated metabolism of meta-hydroxy-aromatic acids in Rhodopseudomonas palustris.

Authors:  Daniel L Gall; John Ralph; Timothy J Donohue; Daniel R Noguera
Journal:  J Bacteriol       Date:  2013-07-12       Impact factor: 3.490

3.  Specific bacterial, archaeal, and eukaryotic communities in tidal-flat sediments along a vertical profile of several meters.

Authors:  Reinhard Wilms; Henrik Sass; Beate Köpke; Jürgen Köster; Heribert Cypionka; Bert Engelen
Journal:  Appl Environ Microbiol       Date:  2006-04       Impact factor: 4.792

4.  Structural and functional characterization of solute binding proteins for aromatic compounds derived from lignin: p-coumaric acid and related aromatic acids.

Authors:  Kemin Tan; Changsoo Chang; Marianne Cuff; Jerzy Osipiuk; Elizabeth Landorf; Jamey C Mack; Sarah Zerbs; Andrzej Joachimiak; Frank R Collart
Journal:  Proteins       Date:  2013-07-23

5.  Characterization of transport proteins for aromatic compounds derived from lignin: benzoate derivative binding proteins.

Authors:  Karolina Michalska; Changsoo Chang; Jamey C Mack; Sarah Zerbs; Andrzej Joachimiak; Frank R Collart
Journal:  J Mol Biol       Date:  2012-08-25       Impact factor: 5.469

6.  Impact of foliar application of syringic acid on tomato (Solanum lycopersicum L.) under heavy metal stress-insights into nutrient uptake, redox homeostasis, oxidative stress, and antioxidant defense.

Authors:  Jing Ma; Muhammad Hamzah Saleem; Baber Ali; Rizwan Rasheed; Muhammad Arslan Ashraf; Humera Aziz; Sezai Ercisli; Sana Riaz; Mohsen Mohamed Elsharkawy; Iqbal Hussain; Sadeq K Alhag; Ahmed Ezzat Ahmed; Dan C Vodnar; Sahar Mumtaz; Romina Alina Marc
Journal:  Front Plant Sci       Date:  2022-08-25       Impact factor: 6.627

7.  Bioaccessibility of Phenolic Acids and Flavonoids from Buckwheat Biscuits Prepared from Flours Fermented by Lactic Acid Bacteria.

Authors:  Henryk Zieliński; Wiesław Wiczkowski; Joanna Topolska; Mariusz Konrad Piskuła; Małgorzata Wronkowska
Journal:  Molecules       Date:  2022-10-06       Impact factor: 4.927
  7 in total

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