Literature DB >> 9114985

Evidence for a covalently bound form of microcystin-LR in salmon liver and Dungeness crab larvae.

D E Williams1, M Craig, T L McCready, S C Dawe, M L Kent, C F Holmes, R J Andersen.   

Abstract

The chemically unique nature of the C20 beta-amino acid (2S,3S,8S,9S)-3-amino-9-methoxy-2,6,8-trimethyl-10-phenyldeca-4,6- dienoic acid (Adda) portion of the microcystins has been exploited to develop a strategy to analyze for the total microcystin-LR (1; see Figure 1) burden in salmon liver and crab larvae tissues. Lemieux oxidation of microcystin-LR (1) gives 2-methyl-3-methoxy-4-phenylbutanoic acid (2), a unique marker for the presence of microcystins. The butanoic acid 2 can be isolated and detected by GC/MS from the livers of Atlantic salmon that received an ip injection of microcystin-LR (1) and from tissues of wild-caught crab larvae. The Lemieux oxidation-GC/MS results are compared with those from MeOH extraction-PPase analysis. Only approximately 24% of the total microcystin-LR (1) burden in salmon liver tissue is found to be extractable with MeOH. Similarly, the Lemieux oxidation-GC/MS method detected 10,000-fold greater microcystin concentrations in Cypress Island Dungeness crab larvae than did the MeOH extraction-PPase method. The disparity in microcystin concentrations measured by the two methods is taken as direct evidence for the existence of covalently bound microcystins in vivo.

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Year:  1997        PMID: 9114985     DOI: 10.1021/tx9601519

Source DB:  PubMed          Journal:  Chem Res Toxicol        ISSN: 0893-228X            Impact factor:   3.739


  13 in total

1.  Distribution of microcystins in a lake foodweb: no evidence for biomagnification.

Authors:  B W Ibelings; K Bruning; J de Jonge; K Wolfstein; L M Dionisio Pires; J Postma; T Burger
Journal:  Microb Ecol       Date:  2005-07-29       Impact factor: 4.552

2.  Accumulation and biochemical effects of microcystin-LR on the Patagonian pejerrey (Odontesthes hatcheri) fed with the toxic cyanobacteria Microcystis aeruginosa.

Authors:  Flavia Bieczynski; Virginia A Bianchi; Carlos M Luquet
Journal:  Fish Physiol Biochem       Date:  2013-03-16       Impact factor: 2.794

3.  Detection of total microcystin in fish tissues based on lemieux oxidation, and recovery of 2-methyl-3-methoxy-4-phenylbutanoic acid (MMPB) by solid-phase microextraction gas chromatography-mass spectrometry (SPME-GC/MS).

Authors:  Patricia Suchy; John Berry
Journal:  Int J Environ Anal Chem       Date:  2012-05-15       Impact factor: 2.826

4.  Impact of toxic cyanobacterial blooms on Eurasian perch (Perca fluviatilis): experimental study and in situ observations in a peri-alpine lake.

Authors:  Benoît Sotton; Jean Guillard; Sylvie Bony; Alain Devaux; Isabelle Domaizon; Nicolas Givaudan; François Crespeau; Hélène Huet; Orlane Anneville
Journal:  PLoS One       Date:  2012-12-18       Impact factor: 3.240

5.  Toxicity and genotoxicity in Astyanax bimaculatus (Characidae) induced by microcystins from a bloom of Microcystis spp.

Authors:  Ricardo Rocha Pavan da Silva; Osmindo Rodrigues Pires; Cesar Koppe Grisolia
Journal:  Genet Mol Biol       Date:  2010-12-01       Impact factor: 1.771

Review 6.  Toxic picoplanktonic cyanobacteria--review.

Authors:  Natalia Jakubowska; Elżbieta Szeląg-Wasielewska
Journal:  Mar Drugs       Date:  2015-03-18       Impact factor: 5.118

7.  Assessment of microcystins in lake water and the omnivorous fish (Carassius gibelio, Bloch) in Lake Pamvotis (Greece) containing dense cyanobacterial bloom.

Authors:  Ifigenia Kagalou; Theodoti Papadimitriou; Vasilios Bacopoulos; Ioannis Leonardos
Journal:  Environ Monit Assess       Date:  2007-05-15       Impact factor: 3.307

8.  Variations in the microcystin content of different fish species collected from a eutrophic lake.

Authors:  Justine R Schmidt; Mylynda Shaskus; John F Estenik; Carl Oesch; Roman Khidekel; Gregory L Boyer
Journal:  Toxins (Basel)       Date:  2013-05-15       Impact factor: 4.546

Review 9.  The Incidence of Marine Toxins and the Associated Seafood Poisoning Episodes in the African Countries of the Indian Ocean and the Red Sea.

Authors:  Isidro José Tamele; Marisa Silva; Vitor Vasconcelos
Journal:  Toxins (Basel)       Date:  2019-01-21       Impact factor: 4.546

10.  Cyanobacteria, cyanotoxins, and their histopathological effects on fish tissues in Fehérvárcsurgó reservoir, Hungary.

Authors:  Damjana Drobac Backović; Nada Tokodi; Zoran Marinović; Jelena Lujić; Tamara Dulić; Snežana B Simić; Nevena B Đorđević; Nevena Kitanović; Ilija Šćekić; Béla Urbányi; Jussi Meriluoto; Zorica Svirčev
Journal:  Environ Monit Assess       Date:  2021-08-06       Impact factor: 2.513

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