Literature DB >> 9110585

Marine oils: the health benefits of n-3 fatty acids.

R Uauy-Dagach1, A Valenzuela.   

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Year:  1996        PMID： 9110585     DOI： 10.1111/j.1753-4887.1996.tb03828.x

Source DB:  PubMed          Journal:  Nutr Rev        ISSN： 0029-6643            Impact factor:   7.110


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  3 in total

1.  Effect of dietary alternative lipid sources on haematological parameters and serum constituents of Heterobranchus longifilis fingerlings.

Authors:  T O O Babalola; M A Adebayo; D F Apata; J S Omotosho
Journal:  Trop Anim Health Prod       Date:  2008-07-08       Impact factor: 1.559

Review 2.  Environmental lipidomics: understanding the response of organisms and ecosystems to a changing world.

Authors:  Jeremy P Koelmel; Michael P Napolitano; Candice Z Ulmer; Vasilis Vasiliou; Timothy J Garrett; Richard A Yost; M N V Prasad; Krystal J Godri Pollitt; John A Bowden
Journal:  Metabolomics       Date:  2020-04-19       Impact factor: 4.290

3.  Effects of dietary conjugated linoleic acids on hepatic and muscle lipids in hybrid striped bass.

Authors:  R G Twibell; B A Watkins; L Rogers; P B Brown
Journal:  Lipids       Date:  2000-02       Impact factor: 1.646
  3 in total

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