Literature DB >> 9089764

Retention of context blocking in taste-aversion learning.

W R Batsell1.   

Abstract

A series of experiments examined recovery from context blocking across a retention interval. In two flavor-aversion studies, rats received 0, 2, or 4 context + US pairings in Phase 1, a flavor + US pairing in Phase 2, and flavor testing after a 3-day or a 14-day retention interval. The procedures in Experimental 1 were performed in a novel context, whereas Experiment 2 was conducted in a moderately familiar context. In Experiment 1, the effects of 2 context + US pairing dissipated over the retention interval (i.e., the taste aversion increased in strength), but the effects of 4 context + US pairings did not change. In Experiment 2, no context blocking was observed after 2 context + US pairings, but the effects of 4 context + US pairings decreased across the retention interval. These studies are the first to show recovery from context blocking across a retention interval following single-element conditioning. Furthermore, Experiment 3 demonstrated that extinction of the context prior to taste conditioning eliminated context blocking, and Experiment 4 showed that weak taste aversions do not increase in strength across a retention interval. It is proposed that forgetting of the context-US association across an extended retention interval is the mechanism underlying recovery from context blocking.

Entities:  

Mesh:

Substances:

Year:  1997        PMID: 9089764     DOI: 10.1016/s0031-9384(96)00458-1

Source DB:  PubMed          Journal:  Physiol Behav        ISSN: 0031-9384


  2 in total

1.  Augmentation, not blocking, in an A+/AX+ flavor-conditioning procedure.

Authors:  J D Batson; W R Batsell
Journal:  Psychon Bull Rev       Date:  2000-09

2.  Olfactory blocking and odorant similarity in the honeybee.

Authors:  Fernando Guerrieri; Harald Lachnit; Bertram Gerber; Martin Giurfa
Journal:  Learn Mem       Date:  2005 Mar-Apr       Impact factor: 2.460

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.