Literature DB >> 903300

Effect of varied dietary levels and forms of mercury on swine.

C W Chang, R M Nakamura, C C Brooks.   

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Year:  1977        PMID： 903300     DOI： 10.2527/jas1977.452279x

Source DB:  PubMed          Journal:  J Anim Sci        ISSN： 0021-8812            Impact factor:   3.159


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  2 in total

1.  Evaluation of mercury, lead, and cadmium in the waste material of crevalle jack fish from the Gulf of Urabá, Colombian Caribbean, as a possible raw material in the production of sub-products.

Authors:  Sara Elisa Gallego Ríos; Claudia María Ramírez Botero; Beatriz Estella López Marín; Claudia M Velásquez Rodríguez
Journal:  Environ Monit Assess       Date:  2018-02-03       Impact factor: 2.513

2.  Biomarkers of adverse response to mercury: histopathology versus thioredoxin reductase activity.

Authors:  Vasco Branco; Paula Ramos; João Canário; Jun Lu; Arne Holmgren; Cristina Carvalho
Journal:  J Biomed Biotechnol       Date:  2012-07-19
  2 in total

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