Literature DB >> 9024004

Glucosyltransferase activity of commercial juice-processing enzyme preparations.

Y D Hang1, E E Woodams.   

Abstract

Of various commercial enzyme preparations examined, Cytolase M102 was found to contain the highest glucosyltransferase activity (55 U ml-1). It rapidly converted maltose to panose (Glc alpha-->6 Glc alpha l-->4 Glc) with a Vmax value of 5.8 mmol l-1 min-1 at 50 degrees C in 0.05 mol l-1 sodium acetate buffer (pH 4.4). The Km value of the enzyme for maltose was 750 mmol l-1. Yields of panose and glucose after 45 min of reaction, for example, were 47.2% and 52.8%, respectively, on the basis of the amount of maltose consumed.

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Year:  1997        PMID: 9024004     DOI: 10.1046/j.1472-765x.1997.00344.x

Source DB:  PubMed          Journal:  Lett Appl Microbiol        ISSN: 0266-8254            Impact factor:   2.858


  3 in total

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Authors:  Xiao-Yan Fu; Wei Zhao; Ai-Sheng Xiong; Yong-Sheng Tian; Ri-He Peng
Journal:  Mol Biol Rep       Date:  2010-12-15       Impact factor: 2.316

2.  Effect of cultivation pH and agitation rate on growth and xylanase production by Aspergillus oryzae in spent sulphite liquor.

Authors:  Zawadi A Chipeta; James C du Preez; Lew Christopher
Journal:  J Ind Microbiol Biotechnol       Date:  2008-02-01       Impact factor: 3.346

3.  Optimization of Xylanase production from Penicillium sp.WX-Z1 by a two-step statistical strategy: Plackett-Burman and Box-Behnken experimental design.

Authors:  Fengjie Cui; Liming Zhao
Journal:  Int J Mol Sci       Date:  2012-08-23       Impact factor: 6.208

  3 in total

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