Literature DB >> 9023487

Bioavailability of vitamin A.

H K Biesalski1.   

Abstract

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Year:  1997        PMID： 9023487

Source DB:  PubMed          Journal:  Eur J Clin Nutr        ISSN： 0954-3007            Impact factor:   4.016


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  3 in total

1.  Red palm oil-supplemented and biofortified cassava gari increase the carotenoid and retinyl palmitate concentrations of triacylglycerol-rich plasma in women.

Authors:  Chenghao Zhu; Yimeng Cai; Erik R Gertz; Michael R La Frano; Dustin J Burnett; Betty J Burri
Journal:  Nutr Res       Date:  2015-08-10       Impact factor: 3.315

2.  Bioavailability of vitamins A and E from whole and vitamin-fortified milks in control subjects.

Authors:  Carmen Herrero-Barbudo; Begoña Olmedilla-Alonso; Fernando Granado-Lorencio; Inmaculada Blanco-Navarro
Journal:  Eur J Nutr       Date:  2006-09-28       Impact factor: 5.614

3.  Suitability of 3-point versus 7-point postprandial retinyl palmitate AUC in human bioavailability studies.

Authors:  Carmen Herrero-Barbudo; Fernando Granado-Lorencio; Begoña Olmedilla-Alonso
Journal:  Eur J Nutr       Date:  2008-01-25       Impact factor: 5.614
  3 in total

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