Literature DB >> 9011436

Effects of calcisorb on fecal bile acids and fatty acids in human volunteers.

A van Faassen1, A E van den Bogaard, M J Hazen, P Geerlings, R J Hermus, R A Janknegt.   

Abstract

The intake of calcium (Ca) is negatively associated with colorectal cancer (crc) risk. The aim of this study was to investigate in a double-blind, placebo-controlled trial, the effects of the Ca-binder Calcisorb, which is given to kidney stone patients with hypercalciuria type I, on risk factors for crc risk, bile acids (BA), and long-chain fatty acids (LCFA) in fecal water. Results show that the concentration of BA and LCFA in fecal water did not change, although the urinary excretion of Ca and magnesium (Mg) and the concentration of Ca and magnesium in fecal water decreased. The daily excretion of BA and LCFA acids decreased significantly (p < 0.05) during the Calcisorb period. In conclusion, binding dietary Ca and Mg with Calcisorb from a diet with a relatively low amount of fat does not enhance the solubility of BA and LCFA in fecal water.

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Year:  1996        PMID: 9011436     DOI: 10.1007/bf02100121

Source DB:  PubMed          Journal:  Dig Dis Sci        ISSN: 0163-2116            Impact factor:   3.199


  20 in total

1.  Inhibition of dietary fat-promoted colon carcinogenesis in rats by supplemental calcium or vitamin D3.

Authors:  B C Pence; F Buddingh
Journal:  Carcinogenesis       Date:  1988-01       Impact factor: 4.944

2.  The influence of dairy and nondairy calcium on subsite large-bowel cancer risk.

Authors:  G N Stemmermann; A Nomura; P H Chyou
Journal:  Dis Colon Rectum       Date:  1990-03       Impact factor: 4.585

Review 3.  Biological markers of diet.

Authors:  E Riboli; H Rönnholm; R Saracci
Journal:  Cancer Surv       Date:  1987

4.  Simple portable device for sampling a whole day's urine and its application to hypertensive outpatients.

Authors:  O Tochikubo; S Uneda; Y Kaneko
Journal:  Hypertension       Date:  1983 Mar-Apr       Impact factor: 10.190

5.  Calcium supplementation decreases rectal epithelial cell proliferation in subjects with sporadic adenoma.

Authors:  M J Wargovich; G Isbell; M Shabot; R Winn; F Lanza; L Hochman; E Larson; P Lynch; L Roubein; B Levin
Journal:  Gastroenterology       Date:  1992-07       Impact factor: 22.682

6.  Fermented dairy products, calcium, and colorectal cancer in The Netherlands Cohort Study.

Authors:  E Kampman; R A Goldbohm; P A van den Brandt; P van 't Veer
Journal:  Cancer Res       Date:  1994-06-15       Impact factor: 12.701

7.  Diet and colon cancer in Los Angeles County, California.

Authors:  R K Peters; M C Pike; D Garabrant; T M Mack
Journal:  Cancer Causes Control       Date:  1992-09       Impact factor: 2.506

8.  Colon cancer and dietary fat, phosphate, and calcium: a hypothesis.

Authors:  H L Newmark; M J Wargovich; W R Bruce
Journal:  J Natl Cancer Inst       Date:  1984-06       Impact factor: 13.506

9.  Effects of a calcium binder on the solubility of bile acids and fatty acids in the large intestine of the rat.

Authors:  A van Faassen; A E van den Bogaard; M J Hazen; R A Janknegt
Journal:  Cancer Lett       Date:  1994-06-15       Impact factor: 8.679

10.  Bile acids and pH values in total feces and in fecal water from habitually omnivorous and vegetarian subjects.

Authors:  A van Faassen; M J Hazen; P A van den Brandt; A E van den Bogaard; R J Hermus; R A Janknegt
Journal:  Am J Clin Nutr       Date:  1993-12       Impact factor: 7.045

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