Literature DB >> 8997727

Determination of pesticide residues in fruit and vegetables.

C M Torres1, Y Picó, J Mañes.   

Abstract

A review concerning the determination of pesticide residues in fruit and vegetables is presented. The basic principles and recent developments in the extraction and quantitation of pesticides are discussed. Consideration is given to solid phase and supercritical extraction techniques, automation and robotic systems, and immunoassay procedures.

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Year:  1996        PMID: 8997727     DOI: 10.1016/s0021-9673(96)00407-4

Source DB:  PubMed          Journal:  J Chromatogr A        ISSN: 0021-9673            Impact factor:   4.759


  6 in total

1.  Assessment of pesticide residues in two arable soils from the semi-arid and subtropical regions of China.

Authors:  Ligang Wang; Zhenhua Zhao; Xin Jiang; Jinshui Wu; Dieter Martens
Journal:  Environ Monit Assess       Date:  2005-10       Impact factor: 2.513

2.  Determination of some organochlorine pesticide residues in honeys from Konya, Turkey.

Authors:  Halil Yavuz; Gokalp O Guler; Abdurrahman Aktumsek; Yavuz S Cakmak; Haluk Ozparlak
Journal:  Environ Monit Assess       Date:  2009-08-14       Impact factor: 2.513

3.  Analysis of Residual Triflumizole, an Imidazole Fungicide, in Apples, Pears and Cucumbers Using High Performance Liquid Chromatography.

Authors:  Sathya Khay; A M Abd El-Aty; Jeong-Heui Choi; Jae-Han Shim
Journal:  Toxicol Res       Date:  2008-03-01

4.  Novel Solid-State Potentiometric Sensors Using Polyaniline (PANI) as A Solid-Contact Transducer for Flucarbazone Herbicide Assessment.

Authors:  Ayman H Kamel; Abd El-Galil E Amr; Nashwa S Abdalla; Mohamed El-Naggar; Mohamed A Al-Omar; Hamad M Alkahtani; Ahmed Y A Sayed
Journal:  Polymers (Basel)       Date:  2019-11-01       Impact factor: 4.329

Review 5.  Towards Higher Sensitivity of Mass Spectrometry: A Perspective From the Mass Analyzers.

Authors:  Chang Li; Shiying Chu; Siyuan Tan; Xinchi Yin; You Jiang; Xinhua Dai; Xiaoyun Gong; Xiang Fang; Di Tian
Journal:  Front Chem       Date:  2021-12-21       Impact factor: 5.221

6.  Dissipation behavior and dietary exposure risk of pesticides in Brussels sprout evaluated using LC-MS/MS.

Authors:  Dai An; Rakdo Ko; Jinchan Kim; Seokhyun Kang; Kwanghun Lee; Jiho Lee
Journal:  Sci Rep       Date:  2022-07-26       Impact factor: 4.996

  6 in total

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