Literature DB >> 8975801

Concentrations of Cu, growth, and chlorophyll content of field-cultivated wheat growing in naturally enriched Cu soil.

C M Cook1, E Vardaka, T Lanaras.   

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Year:  1997        PMID： 8975801     DOI： 10.1007/s001289900327

Source DB:  PubMed          Journal:  Bull Environ Contam Toxicol        ISSN： 0007-4861            Impact factor:   2.151


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  3 in total

Review 1.  The effect of excess copper on growth and physiology of important food crops: a review.

Authors:  Muhammad Adrees; Shafaqat Ali; Muhammad Rizwan; Muhammad Ibrahim; Farhat Abbas; Mujahid Farid; Muhammad Zia-Ur-Rehman; Muhammad Kashif Irshad; Saima Aslam Bharwana
Journal:  Environ Sci Pollut Res Int       Date:  2015-04-15       Impact factor: 4.223

2.  Effect of silicon on wheat seedlings (Triticum turgidum L.) grown in hydroponics and exposed to 0 to 30 µM Cu.

Authors:  C Keller; M Rizwan; J-C Davidian; O S Pokrovsky; N Bovet; P Chaurand; J-D Meunier
Journal:  Planta       Date:  2014-12-17       Impact factor: 4.116

3.  Copper microlocalisation and changes in leaf morphology, chloroplast ultrastructure and antioxidative response in white lupin and soybean grown in copper excess.

Authors:  Beatriz Sánchez-Pardo; Mercedes Fernández-Pascual; Pilar Zornoza
Journal:  J Plant Res       Date:  2013-08-27       Impact factor: 2.629
  3 in total

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