Literature DB >> 8958566

Purification and characterization of an extracellular alkaline phosphatase from Penicillium chrysogenum.

M Politino1, J Brown, J J Usher.   

Abstract

An extracellular alkaline phosphatase from Penicillium chrysogenum was purified to homogeneity using DEAE ion-exchange chromatography and size exclusion chromatography. SDS-PAGE of the purified enzyme indicated a molecular weight of 58,000. The mobility of the native enzyme on a Superose 12 column suggests that the active form of the enzyme is a monomer. The enzyme catalyzes the hydrolysis of phosphate from a variety of substrates including p-nitrophenyl phosphate, alpha-naphthyl phosphate and the anti-tumor compound etoposide phosphate. The apparent K(m) for the substrate p-nitrophenyl phosphate is 1.3 mM and the enzyme is inhibited by inorganic phosphate. The pH optimum of the enzyme is 9.0 with a broad optimal temperature range between 40 and 50 degrees C. The isoelectric point of the enzyme is approximately 5.5. The enzyme is a glycoprotein; digestion with endoglycosidase H indicates that the protein consists primarily of N-linked carbohydrates. Enzymatic activity is enhanced by the addition of divalent cations such as Mg+2 and Mn+2 and inhibited by addition of a chelator such as EDTA suggesting a metal ion requirement. The enzyme was found to be an inexpensive catalyst for the conversion of etoposide phosphate to etoposide in the manufacture of this anti-tumor compound.

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Year:  1996        PMID: 8958566     DOI: 10.1080/10826069608000063

Source DB:  PubMed          Journal:  Prep Biochem Biotechnol        ISSN: 1082-6068            Impact factor:   2.162


  4 in total

1.  13C-labeled gluconate tracing as a direct and accurate method for determining the pentose phosphate pathway split ratio in Penicillium chrysogenum.

Authors:  Roelco J Kleijn; Wouter A van Winden; Cor Ras; Walter M van Gulik; Dick Schipper; Joseph J Heijnen
Journal:  Appl Environ Microbiol       Date:  2006-07       Impact factor: 4.792

2.  Purification and characterization of alkaline phosphatase from lactic acid bacteria.

Authors:  Yu-Hao Chu; Xin-Xin Yu; Xing Jin; Yu-Tang Wang; Duo-Jia Zhao; Po Zhang; Guang-Mei Sun; Ying-Hua Zhang
Journal:  RSC Adv       Date:  2019-01-02       Impact factor: 4.036

3.  Purification and biochemical characterization of thermostable alkaline phosphatases produced by Rhizopus microsporus var. rhizopodiformis.

Authors:  A Barbosa Junior; L H S GuimarAes; H F Terenzi; J A Jorge; F A Leone; M L T M Polizeli
Journal:  Folia Microbiol (Praha)       Date:  2009-04-18       Impact factor: 2.099

4.  Purification and biochemical characterization of a mycelial alkaline phosphatase without DNAase activity produced by Aspergillus caespitosus.

Authors:  L H S Guimarães; A B Júnior; J A Jorge; H F Terenzi; M L T M Polizeli
Journal:  Folia Microbiol (Praha)       Date:  2007       Impact factor: 2.629

  4 in total

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