Literature DB >> 8951048

Protein and peptide alkoxyl radicals can give rise to C-terminal decarboxylation and backbone cleavage.

M J Davies1.   

Abstract

Previous studies have demonstrated that gamma-irradiation of some free amino acids in the presence of oxygen gives high yields of side-chain hydroperoxides. It is shown in the present study that N-acetyl amino acids and peptides also give high levels of hydroperoxides on gamma-irradiation, even when the free amino acid does not, and that hydroperoxides can be formed on both the backbone (at alpha-carbon positions) and the side chain. Decomposition of alpha-carbon hydroperoxides by Fe(II)-EDTA gives initially an alkoxyl radical via a pseudo-Fenton reaction; these radicals fragment rapidly with k estimated as > or = 10(7) s(-1). With N-acetyl amino acids and dipeptides beta-scission of an alkoxyl radical at the C-terminal alpha-carbon results in C-terminal decarboxylation, with release of CO2.-; the corresponding amides undergo deamidation with release of .C(O)NH2. Cyclic dipeptides undergo analogous reactions with cleavage of the alpha-carbon to carbonyl-carbon bond and formation of .C(O)NHR radicals. With substrates with large aliphatic side chains, radicals from side-chain hydroperoxides are also observed. C-terminal decarboxylation and backbone fragmentation are also observed with larger peptides, amino acid homopolymers, and proteins. These observations suggest that alpha-carbon alkoxyl radicals may be key intermediates in the fragmentation of proteins in the presence of oxygen. The radicals released in these processes may react further to form O2.-, or redox cycle metal ions. These reactions may be propagating processes during protein chain oxidation.

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Year:  1996        PMID: 8951048     DOI: 10.1006/abbi.1996.0545

Source DB:  PubMed          Journal:  Arch Biochem Biophys        ISSN: 0003-9861            Impact factor:   4.013


  17 in total

1.  Structure and reactivity of the N-acetyl-cysteine radical cation and anion: does radical migration occur?

Authors:  Sandra Osburn; Giel Berden; Jos Oomens; Richard A J O'Hair; Victor Ryzhov
Journal:  J Am Soc Mass Spectrom       Date:  2011-07-16       Impact factor: 3.109

2.  Structural characterization of oxidized glycerophosphatidylserine: evidence of polar head oxidation.

Authors:  Elisabete Maciel; Raquel Nunes da Silva; Cláudia Simões; Pedro Domingues; M Rosário M Domingues
Journal:  J Am Soc Mass Spectrom       Date:  2011-07-19       Impact factor: 3.109

3.  Presence of dopa and amino acid hydroperoxides in proteins modified with advanced glycation end products (AGEs): amino acid oxidation products as a possible source of oxidative stress induced by AGE proteins.

Authors:  S Fu; M X Fu; J W Baynes; S R Thorpe; R T Dean
Journal:  Biochem J       Date:  1998-02-15       Impact factor: 3.857

4.  S-to-αC radical migration in the radical cations of Gly-Cys and Cys-Gly.

Authors:  Sandra Osburn; Giel Berden; Jos Oomens; Richard A J O'Hair; Victor Ryzhov
Journal:  J Am Soc Mass Spectrom       Date:  2012-02-28       Impact factor: 3.109

5.  Histone H1- and other protein- and amino acid-hydroperoxides can give rise to free radicals which oxidize DNA.

Authors:  C Luxford; B Morin; R T Dean; M J Davies
Journal:  Biochem J       Date:  1999-11-15       Impact factor: 3.857

Review 6.  Detection, identification, and quantification of oxidative protein modifications.

Authors:  Clare L Hawkins; Michael J Davies
Journal:  J Biol Chem       Date:  2019-10-31       Impact factor: 5.157

Review 7.  Biochemistry and pathology of radical-mediated protein oxidation.

Authors:  R T Dean; S Fu; R Stocker; M J Davies
Journal:  Biochem J       Date:  1997-05-15       Impact factor: 3.857

8.  Collagen Structural Hierarchy and Susceptibility to Degradation by Ultraviolet Radiation.

Authors:  Olena S Rabotyagova; Peggy Cebe; David L Kaplan
Journal:  Mater Sci Eng C Mater Biol Appl       Date:  2008-12-01       Impact factor: 7.328

9.  The protein oxidation product 3,4-dihydroxyphenylalanine (DOPA) mediates oxidative DNA damage.

Authors:  B Morin; M J Davies; R T Dean
Journal:  Biochem J       Date:  1998-03-15       Impact factor: 3.857

Review 10.  Protein Oxidation in Aging: Does It Play a Role in Aging Progression?

Authors:  Sandra Reeg; Tilman Grune
Journal:  Antioxid Redox Signal       Date:  2014-10-09       Impact factor: 8.401

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