Literature DB >> 8935660

Purification and characteristics of cytosolic chitinase from Piromyces communis OTS1.

M Sakurada1, D P Morgavi, K Komatani, Y Tomita, R Onodera.   

Abstract

A chitinase was purified from the cytosolic fraction of the anaerobic rumen fungus Piromyces communis OTS1 by affinity chromatography using regenerated chitin, gel filtration and chromatofocusing. The chitinase was most active at pH 6.2 and at 60 degrees C in a 20-min assay. The molecular mass of the purified protein was estimated by SDS-PAGE to be 42 kDa and its pI was 4.9. The enzyme activity, which was of the 'endo' type, was inhibited by Ag+, Hg2+ and allosamidin. N-Acetyl-beta-glucosaminidase and 'exo' type chitinase activity were absent from the purified preparation.

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Year:  1996        PMID: 8935660     DOI: 10.1111/j.1574-6968.1996.tb08085.x

Source DB:  PubMed          Journal:  FEMS Microbiol Lett        ISSN: 0378-1097            Impact factor:   2.742


  3 in total

Review 1.  Antifungal proteins.

Authors:  C P Selitrennikoff
Journal:  Appl Environ Microbiol       Date:  2001-07       Impact factor: 4.792

Review 2.  Review of fungal chitinases.

Authors:  Li Duo-Chuan
Journal:  Mycopathologia       Date:  2006-06       Impact factor: 2.574

3.  Characterization of chitinases of polycentric anaerobic rumen fungi.

Authors:  Z Novotná; K Fliegerová; J Simůnek
Journal:  Folia Microbiol (Praha)       Date:  2008-07-27       Impact factor: 2.099

  3 in total

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