Literature DB >> 8916556

Determination of the Fusarium mycotoxin beauvericin at micrograms/kg levels in corn by high-performance liquid chromatography with diode-array detection.

R Krska1, R Schuhmacher, M Grasserbauer, P M Scott.   

Abstract

A method is described for the detection of the Fusarium mycotoxin beauvericin (BEA) in corn and corn meal. Spectral data obtained with a diode-array detector showed that the most sensitive wavelength for the detection of BEA is 192 nm. The detection limit for BEA was 50 micrograms/kg, which is an increase in sensitivity by a factor of at least twenty compared to previously published analytical methods for this mycotoxin.

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Year:  1996        PMID： 8916556     DOI： 10.1016/0021-9673(96)00329-9

Source DB:  PubMed          Journal:  J Chromatogr A        ISSN： 0021-9673            Impact factor:   4.759


  5 in total

1.  Nonribosomal peptide synthetase (NPS) genes in Fusarium graminearum, F. culmorum and F. pseudograminearium and identification of NPS2 as the producer of ferricrocin.

Authors:  Carsten Tobiasen; Johan Aahman; Kristine Slot Ravnholt; Morten Jannik Bjerrum; Morten Nedergaard Grell; Henriette Giese
Journal:  Curr Genet       Date:  2006-10-17       Impact factor: 3.886

2.  Mycotoxin production by Fusarium proliferatum isolates from rice with Fusarium sheath rot disease.

Authors:  H K Abbas; R D Cartwright; W Xie; C J Mirocha; J L Richard; T J Dvorak; G L Sciumbato; W T Shier
Journal:  Mycopathologia       Date:  1999       Impact factor: 2.574

3.  Effects of beauvericin to mammalian tissue and its production by Austrian isolates ofFusarium proliferatum and Fusarium subglutinans.

Authors:  R Krska; R Schuhmacher; M Grasserbauer; M Lemmens; R Lemmens-Gruber; A Adler; H Lew
Journal:  Mycotoxin Res       Date:  1997-03       Impact factor: 3.833

Review 4.  Beauvericin, a bioactive compound produced by fungi: a short review.

Authors:  Qinggui Wang; Lijian Xu
Journal:  Molecules       Date:  2012-02-24       Impact factor: 4.411

5.  Development of Sensitive and Reliable UPLC-MS/MS Methods for Food Analysis of Emerging Mycotoxins in China Total Diet Study.

Authors:  Danlei Sun; Nannan Qiu; Shuang Zhou; Bing Lyu; Shuo Zhang; Jingguang Li; Yunfeng Zhao; Yongning Wu
Journal:  Toxins (Basel)       Date:  2019-03-17       Impact factor: 4.546
  5 in total

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