Literature DB >> 8908389

Metabolic effects of dietary sucrose and fructose in type II diabetic subjects.

D A Malerbi1, E S Paiva, A L Duarte, B L Wajchenberg.   

Abstract

OBJECTIVE: To investigate the metabolic effects of dietary fructose and sucrose in type II diabetic patients. RESEARCH DESIGN AND METHODS: Sixteen well-controlled type II diabetic subjects were fed three isocaloric diets for 28 days each. The three diets provided 50-55, 15, and 30-35% of total energy from carbohydrate, protein, and fat, respectively. In one diet, 20% of total calories were derived from fructose; in another, 19% of total calories were derived from sucrose; and in the control diet, only 5% of daily calories were derived from sugars, all other carbohydrates being supplied as polysaccharides.
RESULTS: No significant differences were observed between either the fructose or the sucrose diet and the control polysaccharide diet in any of the measures of glycemic control, serum lipid levels, or insulin and C-peptide secretion.
CONCLUSIONS: Our data suggest that in the short and middle terms, high fructose and sucrose diets do not adversely affect glycemia, lipemia, or insulin and C-peptide secretion in well-controlled type II diabetic subjects.

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Year:  1996        PMID: 8908389     DOI: 10.2337/diacare.19.11.1249

Source DB:  PubMed          Journal:  Diabetes Care        ISSN: 0149-5992            Impact factor:   19.112


  17 in total

1.  Effect of increased physical activity on fructose-induced glycemic response in healthy individuals.

Authors:  A J Bidwell; T J Fairchild; L Wang; S Keslacy; J A Kanaley
Journal:  Eur J Clin Nutr       Date:  2014-05-21       Impact factor: 4.016

2.  Physical activity offsets the negative effects of a high-fructose diet.

Authors:  Amy J Bidwell; Timothy J Fairchild; Jessica Redmond; Long Wang; Stefan Keslacy; Jill A Kanaley
Journal:  Med Sci Sports Exerc       Date:  2014-11       Impact factor: 5.411

Review 3.  Fructose-containing sugars, blood pressure, and cardiometabolic risk: a critical review.

Authors:  Vanessa Ha; Viranda H Jayalath; Adrian I Cozma; Arash Mirrahimi; Russell J de Souza; John L Sievenpiper
Journal:  Curr Hypertens Rep       Date:  2013-08       Impact factor: 5.369

4.  Effect of Dietary Carbohydrate Type on Serum Cardiometabolic Risk Indicators and Adipose Tissue Inflammatory Markers.

Authors:  Huicui Meng; Nirupa R Matthan; Susan K Fried; Silvia Berciano; Maura E Walker; Jean M Galluccio; Alice H Lichtenstein
Journal:  J Clin Endocrinol Metab       Date:  2018-09-01       Impact factor: 5.958

Review 5.  The Role of Fructose, Sucrose and High-fructose Corn Syrup in Diabetes.

Authors:  Adrian I Cozma; John L Sievenpiper
Journal:  Eur Endocrinol       Date:  2014-02-28

Review 6.  Carbohydrate and diabetes: is the source or the amount of more importance?

Authors:  M J Franz
Journal:  Curr Diab Rep       Date:  2001-10       Impact factor: 4.810

Review 7.  Heterogeneous effects of fructose on blood lipids in individuals with type 2 diabetes: systematic review and meta-analysis of experimental trials in humans.

Authors:  John L Sievenpiper; Amanda J Carleton; Sheena Chatha; Henry Y Jiang; Russell J de Souza; Joseph Beyene; Cyril W C Kendall; David J A Jenkins
Journal:  Diabetes Care       Date:  2009-07-10       Impact factor: 17.152

Review 8.  Dietary fructose and glucose differentially affect lipid and glucose homeostasis.

Authors:  Ernst J Schaefer; Joi A Gleason; Michael L Dansinger
Journal:  J Nutr       Date:  2009-04-29       Impact factor: 4.798

9.  Health implications of fructose consumption: A review of recent data.

Authors:  Salwa W Rizkalla
Journal:  Nutr Metab (Lond)       Date:  2010-11-04       Impact factor: 4.169

Review 10.  Effect of fructose on glycemic control in diabetes: a systematic review and meta-analysis of controlled feeding trials.

Authors:  Adrian I Cozma; John L Sievenpiper; Russell J de Souza; Laura Chiavaroli; Vanessa Ha; D David Wang; Arash Mirrahimi; Matt E Yu; Amanda J Carleton; Marco Di Buono; Alexandra L Jenkins; Lawrence A Leiter; Thomas M S Wolever; Joseph Beyene; Cyril W C Kendall; David J A Jenkins
Journal:  Diabetes Care       Date:  2012-07       Impact factor: 19.112

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