Literature DB >> 8855160

Shortcomings of an automated assay for total antioxidant status in biological fluids.

D Schofield1, J M Braganza.   

Abstract

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Year:  1996        PMID： 8855160

Source DB:  PubMed          Journal:  Clin Chem        ISSN： 0009-9147            Impact factor:   8.327


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  5 in total

Review 1.  Oxidative Stress in Patients with X-Linked Adrenoleukodystrophy.

Authors:  Marion Deon; Desirèe P Marchetti; Bruna Donida; Moacir Wajner; Carmen Vargas
Journal:  Cell Mol Neurobiol       Date:  2015-07-14       Impact factor: 5.046

2.  Determination of total antioxidant capacity of commercial beverage samples by capillary electrophoresis via inline reaction with 2,6-dichlorophenolindophenol.

Authors:  Emily T Merola; Adam D Catherman; Jenna B Yehl; Timothy G Strein
Journal:  J Agric Food Chem       Date:  2009-08-12       Impact factor: 5.279

3.  Etanercept reduces the oxidative stress marker levels in patients with rheumatoid arthritis.

Authors:  Yasunori Kageyama; Masaaki Takahashi; Tetsuyuki Nagafusa; Eiji Torikai; Akira Nagano
Journal:  Rheumatol Int       Date:  2007-07-28       Impact factor: 2.631

4.  Redox status of patients before cardiac surgery.

Authors:  Anna Katharina Schuh; Babak Sheybani; Esther Jortzik; Bernd Niemann; Jochen Wilhelm; Andreas Boening; Katja Becker
Journal:  Redox Rep       Date:  2017-12-19       Impact factor: 4.412

5.  Novel Potentiometric 2,6-Dichlorophenolindo-phenolate (DCPIP) Membrane-Based Sensors: Assessment of Their Input in the Determination of Total Phenolics and Ascorbic Acid in Beverages.

Authors:  Nada H A Elbehery; Abd El-Galil E Amr; Ayman H Kamel; Elsayed A Elsayed; Saad S M Hassan
Journal:  Sensors (Basel)       Date:  2019-05-02       Impact factor: 3.576
  5 in total

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