Literature DB >> 8839508

A double-blind, prospective, randomized study of glutamine-enriched compared with standard peptide-based feeding in critically ill patients.

G L Jensen1, R H Miller, D G Talabiska, J Fish, L Gianferante.   

Abstract

Arterial and venous plasma amino acids were determined in 28 intensive care patients randomly assigned to receive 10 d of isoenergetic, isonitrogenous feedings that differed sixfold in glutamine content. Subjects were generally well-matched for age, injury severity, and disease diagnoses. Nasojejunal feedings were started within 48 h of admission. Data were analyzed from those 19 subjects still receiving > or = 50 mL feeding/h on day 5. Both groups had comparable gastric residuals, stool frequency, and delivered nitrogen and energy. At study initiation, all subjects had relative hypoaminoacidemia, with day 1 venous glutamine concentrations down 26% compared with reference values. Plasma glutamine rose to comparable concentrations with feeding of either diet. There were, however, significant (P < 0.05) increases in arterial or venous plasma total, indispensable, and branched-chain amino acids of 125-144% by day 5 only in patients fed the standard control diet. The phenylalanine-tyrosine ratio was elevated on day 1 in both groups (1.3-1.4) but decreased significantly only in the glutamine-supplemented group (1.1 compared with 1.4) by day 5. Glutamine supplementation blunted the hyperaminoacidemia and elevated aromatic amino acid response to injury.

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Year:  1996        PMID: 8839508     DOI: 10.1093/ajcn/64.4.615

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  7 in total

1.  Whole body and skeletal muscle glutamine metabolism in healthy subjects.

Authors:  B Mittendorfer; E Volpi; R R Wolfe
Journal:  Am J Physiol Endocrinol Metab       Date:  2001-02       Impact factor: 4.310

2.  A double blind, randomised, controlled trial of glutamine supplementation in parenteral nutrition.

Authors:  J Powell-Tuck; C P Jamieson; G E Bettany; O Obeid; H V Fawcett; C Archer; D L Murphy
Journal:  Gut       Date:  1999-07       Impact factor: 23.059

Review 3.  Enteral nutrition in intensive care patients: a practical approach. Working Group on Nutrition and Metabolism, ESICM. European Society of Intensive Care Medicine.

Authors:  P Jolliet; C Pichard; G Biolo; R Chioléro; G Grimble; X Leverve; G Nitenberg; I Novak; M Planas; J C Preiser; E Roth; A M Schols; J Wernerman
Journal:  Intensive Care Med       Date:  1998-08       Impact factor: 17.440

4.  The relationship between fasting plasma citrulline concentration and small intestinal function in the critically ill.

Authors:  Alexis Poole; Adam Deane; Matthew Summers; Janice Fletcher; Marianne Chapman
Journal:  Crit Care       Date:  2015-01-20       Impact factor: 9.097

5.  Gut mucosal and plasma concentrations of glutamine: a comparison between two enriched enteral feeding solutions in critically ill patients.

Authors:  Jean-Charles Preiser; Daliana Peres-Bota; Pierre Eisendrath; Jean-Louis Vincent; André Van Gossum
Journal:  Nutr J       Date:  2003-10-13       Impact factor: 3.271

Review 6.  Enteral glutamine supplementation in critically ill patients: a systematic review and meta-analysis.

Authors:  Arthur R H van Zanten; Rupinder Dhaliwal; Dominique Garrel; Daren K Heyland
Journal:  Crit Care       Date:  2015-08-18       Impact factor: 9.097

Review 7.  Glutamine: an obligatory parenteral nutrition substrate in critical care therapy.

Authors:  Peter Stehle; Katharina S Kuhn
Journal:  Biomed Res Int       Date:  2015-10-01       Impact factor: 3.411

  7 in total

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