| Literature DB >> 8821433 |
A Carotenuto1, V De Feo, E Fattorusso, V Lanzotti, S Magno, C Cicala.
Abstract
From wild garlic Allium ursinum three new flavonoid glycosides were identified as kaempferol 3-O-beta-neohesperidoside-7-O-[2-O-(trans-p-coumaroyl)]-beta -D- glucopyranoside, kaempferol 3-O-beta-neohesperidoside-7-O-[2-O-(trans-feruloyl)]-beta-D- glucopyranoside, kaempferol 3-O-beta-neohesperidoside-7-O-[2-O-(trans-p-coumaroyl)-3-O-b eta-D- glucopyranosyl]-beta-D-glucopyranoside and characterized as the peracetates. Additionally, two known flavonoid glycosides kaempferol 3-O-beta-glucopyranoside and kaempferol 3-O-beta-neohesperidoside were isolated. The isolated compounds showed an inhibition of human platelet aggregation.Entities:
Mesh:
Substances:
Year: 1996 PMID: 8821433 DOI: 10.1016/0031-9422(95)00574-9
Source DB: PubMed Journal: Phytochemistry ISSN: 0031-9422 Impact factor: 4.072