| Literature DB >> 880213 |
R H Swisher, M L Landt, F J Reithel.
Abstract
The weight-average molecular weight of the Mo-Fe protein isolated from Azotobacter vinelandii has been determined by sedimentation-equilibrium techniques. In buffer, the value is 245000+/-5000; in 8M-urea, the value is 61000+/-1000. The protein was separated into two components by chromatography on CM-cellulose in 7M-urea, pH 4.5. These components have similar molecular weights but were shown to differ in charge, amino acid content and arginine-containing peptides. It is proposed that the tetramer has the subunit composition (nalpha2nbeta2).Entities:
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Year: 1977 PMID: 880213 PMCID: PMC1164721 DOI: 10.1042/bj1630427
Source DB: PubMed Journal: Biochem J ISSN: 0264-6021 Impact factor: 3.857