Literature DB >> 8783288

Gustatory evoked magnetic fields in humans.

N Murayama1, N Nakasato, K Hatanaka, S Fujita, T Igasaki, A Kanno, T Yoshimoto.   

Abstract

Magnetic fields evoked by taste stimuli of the human tongue were measured over the whole head using a helmet-shaped 64 channel magnetoencephalography system in five normal subjects. The stimuli were 10% glucose and 0.3 M NaCl solutions and distilled water. The most prominent peak (N175m) appearing over the bilateral hemispheres had a latency of 150-210 ms. The N175m sources were located using a two-dipole model in a spherical conducting medium based on the individual head dimensions and superimposed on magnetic resonance images. The N175m dipoles due to 10% glucose and 0.3 M NaCl stimuli were located at the operculum and circum-insular areas in both hemispheres, but those due to distilled water could not be located accurately.

Entities:  

Mesh:

Year:  1996        PMID: 8783288     DOI: 10.1016/0304-3940(96)12680-x

Source DB:  PubMed          Journal:  Neurosci Lett        ISSN: 0304-3940            Impact factor:   3.046


  3 in total

1.  Clinical study of central taste disorders and discussion of the central gustatory pathway.

Authors:  Keiko Onoda; Minoru Ikeda; Hiroki Sekine; Hisashi Ogawa
Journal:  J Neurol       Date:  2011-07-12       Impact factor: 4.849

2.  Effect of Magnitude Estimation of Pleasantness and Intensity on fMRI Activation to Taste.

Authors:  B Cerf-Ducastel; L Haase; C Murphy
Journal:  Chemosens Percept       Date:  2012-03       Impact factor: 1.833

3.  Time for Taste-A Review of the Early Cerebral Processing of Gustatory Perception.

Authors:  Kathrin Ohla; Niko A Busch; Johan N Lundström
Journal:  Chemosens Percept       Date:  2012-03-01       Impact factor: 1.833

  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.