Literature DB >> 8779978

Pharyngeal swallowing elicited by fluid infusion: role of volition and vallecular containment.

P Pouderoux1, J A Logemann, P J Kahrilas.   

Abstract

Nonalimentary swallows minimize aspiration by clearing accumulated fluid from the pharynx. This study aimed to define 1) the pharyngeal sensory field to elicit swallowing and 2) the effect of infusion rate, volition, taste, and temperature on pharyngeal swallows. Test solutions were directed into the valleculae at 6.5, 11.5, and 32 ml/min through a catheter in eight healthy volunteers. Deglutition was signaled with electromyography and electroglottography. Spatial distribution of infusate before swallowing was studied using videofluoroscopy coupled with a video timer. Volitional control was assessed with rapid or restrained swallows. Pharyngeal swallow latency decreased as the instillation rate increased, was potently modified with volition, and was unchanged by infusate taste or temperature. Water infusion into the valleculae did not trigger pharyngeal swallowing until liquids overflowed and reached the aryepiglottic folds or pyriform sinuses. The variation in swallow latency among flow rates was mainly due to the duration of liquid containment within the valleculae. This suggests that the valleculae act to contain pharyngeal secretions and residue and prevent aspiration by diverting their contents around the larynx before swallowing.

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Year:  1996        PMID: 8779978     DOI: 10.1152/ajpgi.1996.270.2.G347

Source DB:  PubMed          Journal:  Am J Physiol        ISSN: 0002-9513


  13 in total

1.  Modulation of voluntary swallowing by visual inputs in humans.

Authors:  Keiko Maeda; Takashi Ono; Ryo Otsuka; Yasuo Ishiwata; Takayuki Kuroda; Kimie Ohyama
Journal:  Dysphagia       Date:  2004       Impact factor: 3.438

2.  Movement-related cortical potentials associated with saliva and water bolus swallowing.

Authors:  Koichi Hiraoka
Journal:  Dysphagia       Date:  2004       Impact factor: 3.438

3.  Adaptation of swallowing hyo-laryngeal kinematics is distinct in oral vs. pharyngeal sensory processing.

Authors:  Ianessa A Humbert; Akshay Lokhande; Heather Christopherson; Rebecca German; Alice Stone
Journal:  J Appl Physiol (1985)       Date:  2012-03-08

4.  Effect of viscosity on food transport and swallow initiation during eating of two-phase food in normal young adults: a pilot study.

Authors:  Koichiro Matsuo; Soichiro Kawase; Nina Wakimoto; Kazuhiro Iwatani; Yuji Masuda; Tadashi Ogasawara
Journal:  Dysphagia       Date:  2012-06-01       Impact factor: 3.438

5.  Pooling score: an endoscopic model for evaluating severity of dysphagia.

Authors:  D Farneti
Journal:  Acta Otorhinolaryngol Ital       Date:  2008-06       Impact factor: 2.124

6.  Effects of pharyngeal water stimulation on swallowing behaviors in healthy humans.

Authors:  Yuki Nakamura; Aya Hatakeyama; Yasuyuki Kitada; Takanori Tsujimura; Hiroshige Taniguchi; Makoto Inoue
Journal:  Exp Brain Res       Date:  2013-07-16       Impact factor: 1.972

7.  Characterization and mechanisms of the pharyngeal swallow activated by stimulation of the esophagus.

Authors:  Ivan M Lang; Bidyut K Medda; Sudarshan R Jadcherla; Reza Shaker
Journal:  Am J Physiol Gastrointest Liver Physiol       Date:  2016-09-15       Impact factor: 4.052

8.  Pharyngeal airway protective reflexes are triggered before the maximum volume of fluid that the hypopharynx can safely hold is exceeded.

Authors:  Kulwinder Dua; Sri Naveen Surapaneni; Shiko Kuribayashi; Muhammad Hafeezullah; Reza Shaker
Journal:  Am J Physiol Gastrointest Liver Physiol       Date:  2011-05-12       Impact factor: 4.052

Review 9.  Central nervous system control of the laryngeal muscles in humans.

Authors:  Christy L Ludlow
Journal:  Respir Physiol Neurobiol       Date:  2005-07-28       Impact factor: 1.931

10.  Simple swallowing provocation test has limited applicability as a screening tool for detecting aspiration, silent aspiration, or penetration.

Authors:  Hitoshi Kagaya; Sumiko Okada; Eiichi Saitoh; Mikoto Baba; Michio Yokoyama; Hitomi Takahashi
Journal:  Dysphagia       Date:  2009-07-22       Impact factor: 3.438

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