Literature DB >> 8779435

Influence of matrix solution conditions on the MALDI-MS analysis of peptides and proteins.

S L Cohen1, B T Chait.   

Abstract

Sample-matrix preparation procedures are shown to greatly influence the quality of the matrix-assisted laser desorption/ionization (MALDI) mass spectra of peptides and proteins. In particular, dramatic mass discrimination effects are observed when the matrix 4-hydroxy-alpha-cyanocinnamic acid is used for analyzing complex mixtures of peptides and proteins. The discrimination effects are found to be strongly dependent on the sample-matrix solution composition, pH, and the rates at which the sample-matrix cocrystals are grown. These findings demonstrate the need to exercise great care in performing and interpreting the MALDI analysis of biological samples. The results also indicate that there is a reverse-phase chromatographic-like dimension in the sample-matrix preparation procedures that can be exploited to optimize the analysis. The present work describes the conditions under which the majority of components of a complex mixture of peptides and proteins can be successfully measured.

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Year:  1996        PMID: 8779435     DOI: 10.1021/ac9507956

Source DB:  PubMed          Journal:  Anal Chem        ISSN: 0003-2700            Impact factor:   6.986


  79 in total

1.  Combination of two matrices results in improved performance of MALDI MS for peptide mass mapping and protein analysis.

Authors:  Sabrina Laugesen; Peter Roepstorff
Journal:  J Am Soc Mass Spectrom       Date:  2003-09       Impact factor: 3.109

2.  Sodium cation affinities of commonly used MALDI matrices determined by guided ion beam tandem mass spectrometry.

Authors:  S D M Chinthaka; M T Rodgers
Journal:  J Am Soc Mass Spectrom       Date:  2012-04       Impact factor: 3.109

3.  N-terminal protein characterization by mass spectrometry after cyanogen bromide cleavage using combined microscale liquid- and solid-phase derivatization.

Authors:  Heinz Nika; David H Hawke; Ruth Hogue Angeletti
Journal:  J Biomol Tech       Date:  2014-04

4.  C-terminal protein characterization by mass spectrometry: isolation of C-terminal fragments from cyanogen bromide-cleaved protein.

Authors:  Heinz Nika; David H Hawke; Ruth Hogue Angeletti
Journal:  J Biomol Tech       Date:  2014-04

5.  Model for stathmin/OP18 binding to tubulin.

Authors:  G Wallon; J Rappsilber; M Mann; L Serrano
Journal:  EMBO J       Date:  2000-01-17       Impact factor: 11.598

6.  Assessing the quality and reproducibility of a proteomic platform for clinical stroke biomarker discovery.

Authors:  Ediri Sideso; Michalis Papadakis; Cynthia Wright; Ashok Handa; Alastair Buchan; Benedikt Kessler; James Kennedy
Journal:  Transl Stroke Res       Date:  2010-08-14       Impact factor: 6.829

7.  Monitoring protein conformational changes and dynamics using stable-isotope labeling and mass spectrometry.

Authors:  Alem W Kahsai; Sudarshan Rajagopal; Jinpeng Sun; Kunhong Xiao
Journal:  Nat Protoc       Date:  2014-05-08       Impact factor: 13.491

8.  Rapid Food Product Analysis by Surface Acoustic Wave Nebulization Coupled Mass Spectrometry.

Authors:  Thomas Schneider; Benjamin L Oyler; Sung Hwan Yoon; Tao Liang; Gloria S Yen; David P A Kilgour; Erik Nilsson; David R Goodlett
Journal:  Food Anal Methods       Date:  2018-03-21       Impact factor: 3.366

9.  Proteomic mapping of stimulus-specific signaling pathways involved in THP-1 cells exposed to Porphyromonas gingivalis or its purified components.

Authors:  Julian A Saba; Mark E McComb; Donna L Potts; Catherine E Costello; Salomon Amar
Journal:  J Proteome Res       Date:  2007-05-04       Impact factor: 4.466

Review 10.  Advances in glycosaminoglycan detection.

Authors:  Shaukat A Khan; Robert W Mason; Hironori Kobayashi; Seiji Yamaguchi; Shunji Tomatsu
Journal:  Mol Genet Metab       Date:  2020-03-27       Impact factor: 4.797

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