Literature DB >> 874123

Long-and short-term regulation of feeding patterns in the rat.

R F Davies.   

Abstract

Analysis of feeding patterns in rats showed that the amount of food eaten in relatively long intervals (24-72 hr) was correlated with mean meal size and was essentially uncorrelated with meal frequency. Similarly, the regulatory adjustment in daily food intake occurring in response to changes in environmental temperature was shown to be the result of an adjustment in mean meal size, with no change in meal frequency. On the other hand, the amount of food eaten in relatively short intervals (3-12 hr) was shown to be more highly correlated with meal frequency than with mean meal size, and a reliable correlation between meal size and the postmeal interval was obtained. It was also shown that the meal size/postmeal interval regression equation predicts the long-term relation between mean meal size and the amount of food eaten. Take together, these results indicate that meal frequency is controlled largely by short-term regulatory signals and that at least some long-term regulatory signals affect meal size directly.

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Year:  1977        PMID: 874123     DOI: 10.1037/h0077335

Source DB:  PubMed          Journal:  J Comp Physiol Psychol        ISSN: 0021-9940


  3 in total

1.  The psychobiology of meals.

Authors:  S C Woods; J H Strubbe
Journal:  Psychon Bull Rev       Date:  1994-06

2.  Attenuation of anorexia induced by heat or surgery during sustained administration of ginsenoside Rg1 into rat third ventricle.

Authors:  K Fujimoto; T Sakata; T Ishimaru; H Etou; K Ookuma; M Kurokawa; H Machidori
Journal:  Psychopharmacology (Berl)       Date:  1989       Impact factor: 4.530

3.  CCK(1) receptor is essential for normal meal patterning in mice fed high fat diet.

Authors:  Michael J Donovan; Gabriel Paulino; Helen E Raybould
Journal:  Physiol Behav       Date:  2007-12-05
  3 in total

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