Literature DB >> 8732789

Simultaneous determination of tissue tocopherols, tocotrienols, ubiquinols, and ubiquinones.

M Podda1, C Weber, M G Traber, L Packer.   

Abstract

A tissue-specific distribution of the various vitamin E forms, tocotrienols and tocopherols, has been found, suggesting that these forms have unique roles in cellular functions. A sensitive procedure is described for the simultaneous determination of individual tocopherols, tocotrienols, ubiquinols, and ubiquinones using gradient high pressure liquid chromatography (HPLC) and electrochemical detection for vitamin E homologues and ubiquinols, and in-line UV detection for ubiquinones. Using this method, the lipophilic antioxidant complement of a variety of hairless mouse tissues was analyzed. Of the vitamin E forms, brain contained virtually only alpha-tocopherol (5.4 +/- 0.1 nmol/g; 99.8%) and no detectable tocotrienols were found. By contrast, skin contained nearly 15% tocotrienols and 1% gamma-tocopherol. In other tissues, the alpha-tocopherol content was higher (20 nmol/g), while each of the other forms represented about 1% of the total (gamma-tocopherol 0.2 to 0.4 nmol/g, alpha-tocotrienol 0.1, gamma-tocotrienol 0.2). Ubiquinol-9 concentrations were highest in kidney (81 nmol/g) and in liver (42 nmol/g), while the highest ubiquinone-9 concentrations were found in kidney (301 +/- 123 nmol/g) and heart (244 +/- 22 nmol/g). Liver contained nearly identical concentrations of each of the redox couple (ubiquinol-9 (41 +/- 16 nmol/g) and ubiquinone-9 (46 +/- 18 nmol/g). The unique distribution of these various antioxidants in the tissues measured suggests their distribution may be dependent upon selective mechanisms for maintaining antioxidant defenses in each tissue.

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Year:  1996        PMID: 8732789

Source DB:  PubMed          Journal:  J Lipid Res        ISSN: 0022-2275            Impact factor:   5.922


  82 in total

1.  Removal of fat from cow's milk decreases the vitamin E contents of the resulting dairy products.

Authors:  S Kaushik; R Wander; S Leonard; B German; M G Traber
Journal:  Lipids       Date:  2001-01       Impact factor: 1.880

2.  Increased atherosclerosis in hyperlipidemic mice deficient in alpha -tocopherol transfer protein and vitamin E.

Authors:  Y Terasawa; Z Ladha; S W Leonard; J D Morrow; D Newland; D Sanan; L Packer; M G Traber; R V Farese
Journal:  Proc Natl Acad Sci U S A       Date:  2000-12-05       Impact factor: 11.205

3.  Comparisons of plasma/serum micronutrients between Okinawan and Oregonian elders: a pilot study.

Authors:  Hiroko H Dodge; Yuriko Katsumata; Hidemi Todoriki; Shoutoku Yasura; D Craig Willcox; Gene L Bowman; Bradley Willcox; Scott Leonard; Aaron Clemons; Barry S Oken; Jeffrey A Kaye; Maret G Traber
Journal:  J Gerontol A Biol Sci Med Sci       Date:  2010-07-19       Impact factor: 6.053

Review 4.  Tocotrienols: the lesser known form of natural vitamin E.

Authors:  Viren Patel; Cameron Rink; Savita Khanna; Chandan K Sen
Journal:  Indian J Exp Biol       Date:  2011-10       Impact factor: 0.818

5.  Vitamin E deficiency decreases long-chain PUFA in zebrafish (Danio rerio).

Authors:  Katie M Lebold; Donald B Jump; Galen W Miller; Charlotte L Wright; Edwin M Labut; Carrie L Barton; Robert L Tanguay; Maret G Traber
Journal:  J Nutr       Date:  2011-10-19       Impact factor: 4.798

6.  Dietary fish oil and vitamin E enhance doxorubicin effects in P388 tumor-bearing mice.

Authors:  Qi-Yuan Liu; Benny K H Tan
Journal:  Lipids       Date:  2002-06       Impact factor: 1.880

7.  α-Tocopherol Attenuates the Severity of Pseudomonas aeruginosa-induced Pneumonia.

Authors:  Brant M Wagener; Naseem Anjum; Cilina Evans; Angela Brandon; Jaideep Honavar; Judy Creighton; Maret G Traber; Robert L Stuart; Troy Stevens; Jean-Francois Pittet
Journal:  Am J Respir Cell Mol Biol       Date:  2020-08       Impact factor: 6.914

8.  Vitamin E delta-tocotrienol levels in tumor and pancreatic tissue of mice after oral administration.

Authors:  Kazim Husain; Rony A Francois; Sean Z Hutchinson; Anthony M Neuger; Richard Lush; Domenico Coppola; Said Sebti; Mokenge P Malafa
Journal:  Pharmacology       Date:  2009-01-13       Impact factor: 2.547

9.  Evaluation of coenzyme Q as an antioxidant strategy for Alzheimer's disease.

Authors:  Teri L Wadsworth; James A Bishop; Anuradha S Pappu; Randall L Woltjer; Joseph F Quinn
Journal:  J Alzheimers Dis       Date:  2008-06       Impact factor: 4.472

10.  Dietary zinc restriction and repletion affects DNA integrity in healthy men.

Authors:  Yang Song; Carolyn S Chung; Richard S Bruno; Maret G Traber; Kenneth H Brown; Janet C King; Emily Ho
Journal:  Am J Clin Nutr       Date:  2009-06-10       Impact factor: 7.045

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