Literature DB >> 8712974

Natural bites, food consistency and feeding behaviour in man.

K Hiiemae1, M R Heath, G Heath, E Kazazoglu, J Murray, D Sapper, K Hamblett.   

Abstract

Complete feeding sequences (bite to terminal swallow) were recorded in 11 individuals (Class I occlusions) feeding on apple, banana and biscuit (hard cookie) to establish whether jaw movements characteristic of the stage I transport, chewing, stage II transport and swallowing processes found in non-human mammals could be identified in man. All participants took large natural bites (known weight) of each food, but seven were supplied standard 6-g pieces of apple. Jaw movements (three axes) were recorded using a locally calibrated Sirognathograph. Discrete stage I transport movements (bite moved from incisors to postcanines), were found in most records, but least frequently for banana. The number of chewing cycles before the first in-sequence swallow increased in the order: banana, ( = ) apple without peel, apple with peel, biscuit. Chewing cycles showed subtle changes in gape profile but significant variation in mediolateral movement cycle to cycle. Morphologically distinct stage II transport cycles could not be identified. Swallows occurred intermittently during chewing (79% of all sequences, n = 146) with cycle durations in excess of 1 s in contrast to the range for chewing (0.6-0.7 s). Almost all sequences ended with a period, clearance, of highly irregular jaw movements often including swallows. Clearance has not been described in other mammals. Food consistency affected feeding behaviour. The "chew/swallow' ratio (total number of chews/total number of swallows) increased with food hardness. The number of chewing cycles before the first in-sequence swallow also increased. Food type significantly affected sequence duration. The duration of clearance was also affected by bite weight and food hardness. It is concluded that initial food consistency determines the number of chewing cycles before the first swallow and overall sequence duration. The change in the pattern of jaw movement in both the vertical and mediolateral directions cycle to cycle suggests continuous sensory modulation of the motor output to the mandibular musculature.

Entities:  

Mesh:

Year:  1996        PMID: 8712974     DOI: 10.1016/0003-9969(95)00112-3

Source DB:  PubMed          Journal:  Arch Oral Biol        ISSN: 0003-9969            Impact factor:   2.633


  21 in total

1.  Aging and Sex Effects on Mastication Performance in Healthy, Nondysphagic, Community-Dwelling Adults.

Authors:  Erin M Milford; Bin Wang; Kimberly Smith; Dahye Choi; Bonnie Martin-Harris; Kendrea L Focht Garand
Journal:  Am J Speech Lang Pathol       Date:  2020-03-12       Impact factor: 2.408

2.  Sagittal Plane Kinematics of the Jaw and Hyolingual Apparatus During Swallowing in Macaca mulatta.

Authors:  Yuki Nakamura; Jose Iriarte-Diaz; Fritzie Arce-McShane; Courtney P Orsbon; Kevin A Brown; McKenna Eastment; Limor Avivi-Arber; Barry J Sessle; Makoto Inoue; Nicholas G Hatsopoulos; Callum F Ross; Kazutaka Takahashi
Journal:  Dysphagia       Date:  2017-05-20       Impact factor: 3.438

3.  Fluoroscopic evaluation of tongue and jaw movements during mastication in healthy humans.

Authors:  Hiroshige Taniguchi; Koichiro Matsuo; Hideto Okazaki; Mitsumasa Yoda; Haruhi Inokuchi; Marlis Gonzalez-Fernandez; Makoto Inoue; Jeffrey B Palmer
Journal:  Dysphagia       Date:  2013-02-28       Impact factor: 3.438

Review 4.  Generation of the central masticatory pattern and its modification by sensory feedback.

Authors:  James P Lund; Arlette Kolta
Journal:  Dysphagia       Date:  2006-07       Impact factor: 3.438

5.  Frequency of stage II oral transport cycles in healthy human.

Authors:  Haruhi Inokuchi; Martin B Brodsky; Marlís González-Fernández; Mitsumasa Yoda; Takashi Hiraoka; Koichiro Matsuo; Jeffrey B Palmer
Journal:  Dysphagia       Date:  2014-08-21       Impact factor: 3.438

6.  A description of an 'obesogenic' eating style that promotes higher energy intake and is associated with greater adiposity in 4.5year-old children: Results from the GUSTO cohort.

Authors:  Anna Fogel; Ai Ting Goh; Lisa R Fries; Suresh Anand Sadananthan; S Sendhil Velan; Navin Michael; Mya Thway Tint; Marielle Valerie Fortier; Mei Jun Chan; Jia Ying Toh; Yap-Seng Chong; Kok Hian Tan; Fabian Yap; Lynette P Shek; Michael J Meaney; Birit F P Broekman; Yung Seng Lee; Keith M Godfrey; Mary Foong Fong Chong; Ciarán G Forde
Journal:  Physiol Behav       Date:  2017-02-14

Review 7.  Periodontal ligament entheses and their adaptive role in the context of dentoalveolar joint function.

Authors:  Jeremy D Lin; Andrew T Jang; Michael P Kurylo; Jonathan Hurng; Feifei Yang; Lynn Yang; Arvin Pal; Ling Chen; Sunita P Ho
Journal:  Dent Mater       Date:  2017-05-02       Impact factor: 5.304

8.  Food transit duration is associated with the number of stage II transport cycles when eating solid food.

Authors:  Takashi Hiraoka; Jeffrey B Palmer; Martin B Brodsky; Mitsumasa Yoda; Haruhi Inokuchi; Akio Tsubahara
Journal:  Arch Oral Biol       Date:  2017-05-20       Impact factor: 2.633

9.  Video evaluation for mastication validation in persons with Down's syndrome.

Authors:  P J Allison; M A Peyron; M Faye; M Hennequin
Journal:  Dysphagia       Date:  2004       Impact factor: 3.438

10.  Mouse incising central pattern generator: Characteristics and modulation by pain.

Authors:  Charles G Widmer; Joyce Morris-Wiman
Journal:  Physiol Behav       Date:  2018-08-25
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.