Literature DB >> 8705804

Arthroscopy in food animal practice.

E M Gaughan1.   

Abstract

Arthroscopy can be an effective technique for diagnosis and treatment of various orthopedic disorders in cattle, including septic arthritis and osteochondrosis. Cost of equipment and surgery may be prohibitive for some individuals, yet the techniques of arthroscopic surgery are proven efficacious when applied to cattle. Arthroscopic techniques may also be quite useful in the evaluation and treatment of the same disorders in sheep, goats, and camillids. The technology remains the same and applicability rests with financial constraints and the physical aspects of specific species and joints. We speculate that arthroscopy would be quite useful for exploration and treatment of the larger joints and other selected joints of these species.

Entities:  

Mesh:

Year:  1996        PMID: 8705804     DOI: 10.1016/s0749-0720(15)30445-x

Source DB:  PubMed          Journal:  Vet Clin North Am Food Anim Pract        ISSN: 0749-0720            Impact factor:   3.357


  2 in total

1.  Determination of the normal arthroscopic anatomy of the femoropatellar and cranial femorotibial joints of cattle.

Authors:  Sylvain Nichols; David E Anderson
Journal:  Can Vet J       Date:  2014-03       Impact factor: 1.008

2.  Arthroscopic approaches to and anatomy of the shoulder joint of cattle: a cadaver study.

Authors:  Mahmoud Fadul; Alois von Rotz; Maher Alsaaod; Reiichiro Sato; Adrian Steiner
Journal:  BMC Vet Res       Date:  2020-05-24       Impact factor: 2.741

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.