Literature DB >> 8698655

Continuous cultivation of Saccharomyces cerevisiae at different biotin concentrations in nutrient media.

D Pejin1, R Razmovski.   

Abstract

An increase of biotin concentration in nutrient media increased the content of protein, phosphorus, total ribonucleic acids, activity of pyruvate carboxylase and isocitrate lyase in cells and decreased the content of trehalose, glycogen and respiratory quotient of yeast cells in the course of continuous cultivation of Saccharomyces cerevisiae.

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Year:  1996        PMID: 8698655     DOI: 10.1111/j.1365-2672.1996.tb03189.x

Source DB:  PubMed          Journal:  J Appl Bacteriol        ISSN: 0021-8847


  3 in total

1.  Effect of Brestan on Saccharomyces cerevisiae during continuous cultivation.

Authors:  R Razmovski; M Pucarević
Journal:  Folia Microbiol (Praha)       Date:  2002       Impact factor: 2.099

2.  Morphological and biochemical alterations of oomycete fish pathogen Saprolegnia parasitica as affected by salinity, ascorbic acid and their synergistic action.

Authors:  Esam H Ali
Journal:  Mycopathologia       Date:  2005-02       Impact factor: 2.574

3.  Rational modification of tricarboxylic acid cycle for improving L-lysine production in Corynebacterium glutamicum.

Authors:  Jian-Zhong Xu; Ze-Hua Wu; Shi-Jun Gao; Weiguo Zhang
Journal:  Microb Cell Fact       Date:  2018-07-07       Impact factor: 5.328

  3 in total

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