Literature DB >> 8698654

Foodborne disease and other hygiene issues in the home.

E Scott.   

Abstract

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Year:  1996        PMID： 8698654     DOI： 10.1111/j.1365-2672.1996.tb03181.x

Source DB:  PubMed          Journal:  J Appl Bacteriol        ISSN： 0021-8847


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  7 in total

1.  Food safety and foodborne disease in 21st century homes.

Authors:  Elizabeth Scott
Journal:  Can J Infect Dis       Date:  2003-09

2.  Rapid quantitative detection of Vibrio parahaemolyticus in seafood by MPN-PCR.

Authors:  Xiaoyan Luan; Jixiang Chen; Yu Liu; Yun Li; Juntao Jia; Rui Liu; Xiao-Hua Zhang
Journal:  Curr Microbiol       Date:  2008-07-09       Impact factor: 2.188

3.  Identification of household bacterial community and analysis of species shared with human microbiome.

Authors:  Yoon-Seong Jeon; Jongsik Chun; Bong-Soo Kim
Journal:  Curr Microbiol       Date:  2013-06-07       Impact factor: 2.188

4.  Food safety knowledge and practice by the stages of change model in school children.

Authors:  Nam-E Kang; Ju Hyeon Kim; Young Soon Kim; Ae Wha Ha
Journal:  Nutr Res Pract       Date:  2010-12-28       Impact factor: 1.926

5.  Time to abandon the hygiene hypothesis: new perspectives on allergic disease, the human microbiome, infectious disease prevention and the role of targeted hygiene.

Authors:  Sally F Bloomfield; Graham Aw Rook; Elizabeth A Scott; Fergus Shanahan; Rosalind Stanwell-Smith; Paul Turner
Journal:  Perspect Public Health       Date:  2016-07

6.  Microbial contamination in kitchens and bathrooms of rural Cambodian village households.

Authors:  R G Sinclair; C P Gerba
Journal:  Lett Appl Microbiol       Date:  2010-12-30       Impact factor: 2.858

7.  Evaluation of two recommended disinfection methods for cleaning cloths used in food services of southern Brazil.

Authors:  Sabrina Bartz; Eduardo Cesar Tondo
Journal:  Braz J Microbiol       Date:  2014-01-15       Impact factor: 2.476
  7 in total

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