Literature DB >> 8663975

[A large outbreak of botulism caused by home cured ham consumption].

G P Piersante1, A Marino, L Fenicia, M L Moro, P Aureli.   

Abstract

Entities:  

Mesh:

Year:  1995        PMID: 8663975

Source DB:  PubMed          Journal:  Ann Ig        ISSN: 1120-9135


× No keyword cloud information.
  1 in total

1.  Study on Potential Clostridium Botulinum Growth and Toxin Production in Parma Ham.

Authors:  Giuseppe Merialdi; Mattia Ramini; Giovanni Parolari; Silvana Barbuti; Maria Angela Frustoli; Roberta Taddei; Stefano Pongolini; Paolo Ardigò; Paolo Cozzolino
Journal:  Ital J Food Saf       Date:  2016-04-19
  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.